Beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw vs Chicken, broilers or fryers, meat and skin, raw
Beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw has more calories. Beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw has more fat. Values are per 100 g.
| Nutrient per 100 g | Beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw | Chicken, broilers or fryers, meat and skin, raw |
|---|---|---|
| Calories | 215.8 kcal | 215.0 kcal |
| Protein | 18.9 g | 18.6 g |
| Carbohydrates | 0.0 g | 0.0 g |
| Fiber | 0.0 g | 0.0 g |
| Fat | 15.6 g | 15.1 g |