Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, raw vs Beef, New Zealand, imported, brisket navel end, separable lean and fat, raw
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, raw has more calories. Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, raw has more protein. Values are per 100 g.
| Nutrient per 100 g | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, raw | Beef, New Zealand, imported, brisket navel end, separable lean and fat, raw |
|---|---|---|
| Calories | 353.7 kcal | 345.0 kcal |
| Protein | 16.2 g | 15.8 g |
| Carbohydrates | 0.0 g | 0.0 g |
| Fiber | 0.0 g | 0.0 g |
| Fat | 31.7 g | 31.3 g |