MicroNutritiousPrecision Food & Nutrient Analytics

Chicken, wing, frozen, glazed, barbecue flavored, heated (microwave) vs Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled

Chicken, wing, frozen, glazed, barbecue flavored, heated (microwave) has more carbohydrates. Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled has more fat. Values are per 100 g.