Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, raw vs Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, all grades, raw

Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, all grades, raw has more protein. Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, all grades, raw has more calories. Values are per 100 g.