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Meat • Deep Nutrition Analytics

Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled

Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled is a meat providing 304 kcal per 100g serving, primarily fueled by fat (23.5g) for energy-dense lipids that support nutrient and fat-soluble vitamin absorption. On the micronutrient spectrum, it provides a strong 89% DV of Vitamin B12 (2.13 µg) per 100g. While caloric density is concentrated at 3 kcal/g, its robust micronutrient diversity offers meaningful cellular nourishment.

304 kcal per 100 g
Protein
22.9 g
Carbohydrates
0 g
Fat
23.5 g
Fiber
0 g

Protein & Amino Acid Partitioning

Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled supplies 22.9g of protein per 100g, accounting for approximately 30% of its total caloric value. With minimal or zero carbohydrates, it delivers efficient amino acid density for muscular recovery and metabolic support.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Protein22.9 g
Energy1270 kJ
Fiber, total dietary0 g
Total Sugars0 g
Total lipid (fat)23.5 g
Carbohydrate, by difference0 g
Energy303 kcal

Micronutrients

NutrientAmount per 100 g
Vitamin B122.1 µg
Zinc5.8 mg
Selenium27.4 µg
Vitamin B60.4 mg
Iron2.3 mg

Vitamins

NutrientAmount per 100 g
Vitamin A, IU25 IU
Vitamin A, RAE7 µg
Vitamin D3 (cholecalciferol)0.2 µg
Vitamin D (D2 + D3)0.2 µg
Vitamin B-122.1 µg
Vitamin K (phylloquinone)1.6 µg
Vitamin E (alpha-tocopherol)0.1 mg
Vitamin D (D2 + D3), International Units7 IU
Vitamin B-60.4 mg

Minerals

NutrientAmount per 100 g
Iron, Fe2.3 mg
Magnesium, Mg21 mg
Phosphorus, P149 mg
Sodium, Na54 mg
Copper, Cu0.1 mg
Manganese, Mn0.1 mg
Calcium, Ca12 mg
Potassium, K247 mg
Zinc, Zn5.8 mg
Selenium, Se27.4 µg
Other nutrients
NutrientAmount per 100 g
Ash0.9 g
Retinol7 µg
Thiamin0.1 mg
Riboflavin0.3 mg
Folate, total6 µg
Folate, food6 µg
Tryptophan0.3 g
Threonine1.1 g
Methionine0.6 g
Phenylalanine0.9 g
Tyrosine0.8 g
Alanine1.4 g
Glutamic acid3.7 g
Glycine1.1 g
Proline1 g
Hydroxyproline0.2 g
Cholesterol81 mg
Fatty acids, total trans1.6 g
Fatty acids, total saturated10.3 g
SFA 12:00 g
SFA 14:00.7 g
PUFA 22:6 n-3 (DHA)0 g
MUFA 14:10.1 g
MUFA 16:10.8 g
PUFA 22:5 n-3 (DPA)0 g
SFA 17:00.3 g
SFA 24:00 g
TFA 16:1 t0.1 g
MUFA 18:1 c8.7 g
PUFA 18:2 n-6 c,c0.7 g
MUFA 17:10.2 g
Fatty acids, total trans-monoenoic1.5 g
MUFA 15:10 g
PUFA 18:3 n-3 c,c,c (ALA)0 g
Water53.5 g
Niacin4.7 mg
Pantothenic acid0.5 mg
Choline, total48.9 mg
Folate, DFE6 µg
Betaine12 mg
Isoleucine1.1 g
Leucine2 g
Lysine2.2 g
Cystine0.2 g
Valine1.1 g
Arginine1.6 g
Histidine0.8 g
Aspartic acid2.2 g
Serine0.9 g
SFA 10:00 g
SFA 16:05.4 g
SFA 18:03.7 g
SFA 20:00 g
MUFA 18:110.1 g
PUFA 18:20.9 g
PUFA 18:30 g
PUFA 20:40.1 g
MUFA 20:10 g
Fatty acids, total monounsaturated11.2 g
Fatty acids, total polyunsaturated1.1 g
SFA 15:00.1 g
TFA 18:1 t1.4 g
TFA 18:2 t not further defined0.1 g
PUFA 18:2 CLAs0.1 g
PUFA 20:2 n-6 c,c0 g
MUFA 16:1 c0.7 g
PUFA 20:30 g
Fatty acids, total trans-polyenoic0.1 g
PUFA 20:3 n-60 g

Serving calculator

Nutritional Highlights & Outliers

Zinc Rich

Contains 5.8 mg of zinc, vital for cellular immunity, wound recovery, and protein metabolic processes.

Keto Optimized

Supplies 23.5g of dietary fat with just 0g of net carbs, fitting seamlessly into strict ketogenic macronutrient targets.

Common serving sizes

Compare Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled with Category Peers

Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled vs Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled

Compared to Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled, Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled has 1% less protein and 0% higher calories per 100g.

Beef, rib eye roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted vs Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled

Compared to Beef, rib eye roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted, Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled has 4% less protein and 0% higher calories per 100g.

Frequently Asked Questions

How many calories are in Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled?

A standard 100-gram serving of Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled contains 304 calories (1272 kJ), alongside 22.9g of protein, 0g of carbohydrates, and 23.5g of fat.

In common serving sizes:
  • 85g (oz): ~258 kcal
  • 281g (steak): ~854 kcal

Is Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled suitable for a keto or low-carb diet?

Yes. With only 0g of net carbs per 100g (0g total carbohydrates minus 0g dietary fiber), Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled is exceptionally keto-friendly and fits easily within strict daily carbohydrate limits.

What are the main vitamins and minerals found in Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled are:

  • Vitamin B12: 2.13 µg (89% of your daily value)
  • Zinc: 5.84 mg (53% of your daily value)
  • Selenium: 27.4 µg (50% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 173390).