MicroNutritiousPrecision Food & Nutrient Analytics

Meat • Deep Nutrition Analytics

Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted

As a recognized meat, Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted delivers 188 calories per 100g, with energy primarily anchored by protein (28g) to support daily activity. Standing out in micronutrient concentration, it provides 155% of your daily value for Vitamin B12 (3.72 µg) in a standard 100g portion. While caloric density is concentrated at 1.9 kcal/g, its robust micronutrient diversity offers meaningful cellular nourishment.

188 kcal per 100 g
Protein
28 g
Carbohydrates
0 g
Fat
8.4 g
Fiber
0 g

Protein & Amino Acid Partitioning

Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted supplies 28g of protein per 100g, accounting for approximately 60% of its total caloric value. With minimal or zero carbohydrates, it delivers efficient amino acid density for muscular recovery and metabolic support.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Carbohydrate, by difference0 g
Total Sugars0 g
Fiber, total dietary0 g
Energy188 kcal
Total lipid (fat)8.4 g
Protein28 g
Energy785 kJ

Micronutrients

NutrientAmount per 100 g
Vitamin B123.7 µg
Zinc6.8 mg
Selenium33.6 µg
Vitamin B60.6 mg
Phosphorus234 mg

Vitamins

NutrientAmount per 100 g
Vitamin D (D2 + D3), International Units4 IU
Vitamin A, RAE1 µg
Vitamin D3 (cholecalciferol)0.1 µg
Vitamin D (D2 + D3)0.1 µg
Vitamin B-123.7 µg
Vitamin K (phylloquinone)1.6 µg
Vitamin B-60.6 mg
Vitamin A, IU5 IU

Minerals

NutrientAmount per 100 g
Calcium, Ca5 mg
Selenium, Se33.6 µg
Magnesium, Mg26 mg
Potassium, K363 mg
Zinc, Zn6.8 mg
Phosphorus, P234 mg
Sodium, Na54 mg
Copper, Cu0.1 mg
Iron, Fe2.6 mg
Other nutrients
NutrientAmount per 100 g
SFA 16:01.7 g
SFA 18:01.1 g
MUFA 18:13.3 g
PUFA 18:20.2 g
PUFA 18:30 g
PUFA 20:40 g
MUFA 20:10 g
Fatty acids, total monounsaturated3.6 g
Fatty acids, total polyunsaturated0.3 g
TFA 18:1 t0.4 g
PUFA 18:2 CLAs0 g
PUFA 18:3 n-6 c,c,c0 g
Folate, DFE7 µg
Retinol1 µg
Folate, total7 µg
Folate, food7 µg
Cholesterol83 mg
Fatty acids, total trans0.4 g
Fatty acids, total saturated3 g
SFA 17:00.1 g
SFA 24:00 g
MUFA 18:1 c2.9 g
PUFA 18:2 n-6 c,c0.2 g
MUFA 17:10 g
Fatty acids, total trans-monoenoic0.4 g
SFA 14:00.2 g
MUFA 14:10 g
MUFA 16:10.2 g
PUFA 20:5 n-3 (EPA)0 g
Water62.5 g
SFA 10:00 g
Niacin5.7 mg
Isoleucine1.4 g
Leucine2.5 g
Lysine2.8 g
Cystine0.3 g
Valine1.4 g
Arginine1.9 g
Histidine1.1 g
Aspartic acid2.8 g
Serine1.2 g
Ash1.1 g
Thiamin0.1 mg
Riboflavin0.2 mg
SFA 12:00 g
Tryptophan0.3 g
Threonine1.4 g
Methionine0.8 g
Phenylalanine1.2 g
Tyrosine1.1 g
Alanine1.8 g
Glutamic acid4.8 g
Glycine1.3 g
Proline1.2 g
Hydroxyproline0.1 g
PUFA 22:5 n-3 (DPA)0 g

Serving calculator

Nutritional Highlights & Outliers

Zinc Rich

Contains 6.8 mg of zinc, vital for cellular immunity, wound recovery, and protein metabolic processes.

Nutrient Density Payload

Contains 6 essential micronutrients meeting or exceeding 15% of your daily reference value per 100g.

Common serving sizes

Compare Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted with Category Peers

Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled vs Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted

Compared to Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled, Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted has 0% more protein and 1% higher calories per 100g.

Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted vs Lamb, Australian, imported, fresh, leg, sirloin chops, boneless, separable lean only, trimmed to 1/8" fat, cooked, broiled

Compared to Lamb, Australian, imported, fresh, leg, sirloin chops, boneless, separable lean only, trimmed to 1/8" fat, cooked, broiled, Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted has 1% more protein and 0% lower calories per 100g.

Frequently Asked Questions

How many calories are in Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted?

A standard 100-gram serving of Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted contains 188 calories (787 kJ), alongside 28g of protein, 0g of carbohydrates, and 8.4g of fat.

In common serving sizes:
  • 85g (oz): ~160 kcal
  • 714g (roast): ~1342 kcal

Is Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted suitable for a keto or low-carb diet?

Yes. With only 0g of net carbs per 100g (0g total carbohydrates minus 0g dietary fiber), Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted is exceptionally keto-friendly and fits easily within strict daily carbohydrate limits.

What are the main vitamins and minerals found in Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted are:

  • Vitamin B12: 3.72 µg (155% of your daily value)
  • Zinc: 6.81 mg (62% of your daily value)
  • Selenium: 33.6 µg (61% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 173059).