MicroNutritiousPrecision Food & Nutrient Analytics

Meat • Deep Nutrition Analytics

Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted

Delivering 164 kcal per 100 grams, Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted functions as a meat with protein (28.4g) driving its core energy contribution. Standing out in micronutrient concentration, it provides 185% of your daily value for Vitamin B12 (4.43 µg) in a standard 100g portion. Despite a higher energy concentration (1.6 kcal/g), it delivers substantial micronutrient density to support nutrient-dense meal planning.

164 kcal per 100 g
Protein
28.4 g
Carbohydrates
0 g
Fat
5.7 g
Fiber
0 g

Protein & Amino Acid Partitioning

Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted supplies 28.4g of protein per 100g, accounting for approximately 69% of its total caloric value. With minimal or zero carbohydrates, it delivers efficient amino acid density for muscular recovery and metabolic support.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Fiber, total dietary0 g
Total Sugars0 g
Energy688 kJ
Protein28.4 g
Total lipid (fat)5.7 g
Carbohydrate, by difference0 g
Energy164 kcal

Micronutrients

NutrientAmount per 100 g
Vitamin B124.4 µg
Zinc10.7 mg
Selenium38.5 µg
Vitamin B60.5 mg
Iron3.5 mg

Vitamins

NutrientAmount per 100 g
Vitamin A, IU7 IU
Vitamin A, RAE2 µg
Vitamin D3 (cholecalciferol)0.1 µg
Vitamin D (D2 + D3)0.1 µg
Vitamin B-124.4 µg
Vitamin K (phylloquinone)1.6 µg
Vitamin D (D2 + D3), International Units3 IU
Vitamin B-60.5 mg

Minerals

NutrientAmount per 100 g
Calcium, Ca6 mg
Selenium, Se38.5 µg
Iron, Fe3.5 mg
Magnesium, Mg26 mg
Phosphorus, P236 mg
Sodium, Na84 mg
Copper, Cu0.1 mg
Potassium, K372 mg
Zinc, Zn10.7 mg
Other nutrients
NutrientAmount per 100 g
Retinol2 µg
Folate, total7 µg
Folate, food7 µg
Cholesterol89 mg
Fatty acids, total trans0.3 g
Fatty acids, total saturated1.9 g
SFA 14:00.1 g
MUFA 14:10 g
MUFA 16:10.1 g
PUFA 20:5 n-3 (EPA)0 g
SFA 17:00.1 g
SFA 24:00 g
MUFA 18:1 c2 g
PUFA 18:2 n-6 c,c0.1 g
MUFA 17:10 g
Fatty acids, total trans-monoenoic0.3 g
SFA 16:01.1 g
SFA 18:00.5 g
MUFA 18:12.3 g
PUFA 18:20.2 g
PUFA 18:30 g
PUFA 20:40 g
MUFA 20:10 g
Fatty acids, total monounsaturated2.5 g
Fatty acids, total polyunsaturated0.2 g
TFA 18:1 t0.3 g
PUFA 18:2 CLAs0 g
PUFA 20:2 n-6 c,c0 g
PUFA 18:3 n-6 c,c,c0 g
Folate, DFE7 µg
Ash1.1 g
PUFA 22:5 n-3 (DPA)0 g
SFA 12:00 g
Tryptophan0.4 g
Threonine1.6 g
Methionine0.9 g
Phenylalanine1.3 g
Tyrosine1.3 g
Alanine2 g
Glutamic acid5.5 g
Glycine1.4 g
Proline1.4 g
Hydroxyproline0.1 g
Thiamin0.1 mg
Riboflavin0.4 mg
Water65 g
Niacin4.5 mg
Isoleucine1.6 g
Leucine2.9 g
Lysine3.3 g
Cystine0.3 g
Valine1.6 g
Arginine2.3 g
Histidine1.3 g
Aspartic acid3.3 g
Serine1.4 g
SFA 10:00 g

Serving calculator

Nutritional Highlights & Outliers

Zinc Rich

Contains 10.7 mg of zinc, vital for cellular immunity, wound recovery, and protein metabolic processes.

Nutrient Density Payload

Contains 7 essential micronutrients meeting or exceeding 15% of your daily reference value per 100g.

Common serving sizes

Compare Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted with Category Peers

Turkey, retail parts, breast, meat and skin, cooked, roasted vs Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted

Compared to Turkey, retail parts, breast, meat and skin, cooked, roasted, Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted has 2% less protein and 0% higher calories per 100g.

Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted vs Beef, round, bottom round, roast, separable lean only, trimmed to 1/8" fat, all grades, cooked

Compared to Beef, round, bottom round, roast, separable lean only, trimmed to 1/8" fat, all grades, cooked, Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted has 1% more protein and 1% higher calories per 100g.

Frequently Asked Questions

How many calories are in Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted?

A standard 100-gram serving of Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted contains 164 calories (686 kJ), alongside 28.4g of protein, 0g of carbohydrates, and 5.7g of fat.

In common serving sizes:
  • 85g (oz): ~139 kcal
  • 675g (roast): ~1107 kcal

Is Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted suitable for a keto or low-carb diet?

Yes. With only 0g of net carbs per 100g (0g total carbohydrates minus 0g dietary fiber), Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted is exceptionally keto-friendly and fits easily within strict daily carbohydrate limits.

What are the main vitamins and minerals found in Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted are:

  • Vitamin B12: 4.43 µg (185% of your daily value)
  • Zinc: 10.7 mg (97% of your daily value)
  • Selenium: 38.5 µg (70% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 173060).