MicroNutritiousPrecision Food & Nutrient Analytics

Meat • Deep Nutrition Analytics

Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled

As a recognized meat, Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled delivers 212 calories per 100g, with energy primarily anchored by protein (27.9g) to support daily activity. It contributes substantial micronutrient density, highlighted by Vitamin B12 at 82% of the standard daily value (1.96 µg). While caloric density is concentrated at 2.1 kcal/g, its robust micronutrient diversity offers meaningful cellular nourishment.

212 kcal per 100 g
Protein
27.9 g
Carbohydrates
0 g
Fat
10.4 g
Fiber
0 g

Protein & Amino Acid Partitioning

Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled supplies 27.9g of protein per 100g, accounting for approximately 53% of its total caloric value. With minimal or zero carbohydrates, it delivers efficient amino acid density for muscular recovery and metabolic support.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Protein27.9 g
Energy889 kJ
Fiber, total dietary0 g
Total lipid (fat)10.4 g
Energy212 kcal
Total Sugars0 g
Carbohydrate, by difference0 g

Micronutrients

NutrientAmount per 100 g
Vitamin B122 µg
Selenium29.3 µg
Vitamin B60.8 mg
Zinc4.6 mg
Iron3.6 mg

Vitamins

NutrientAmount per 100 g
Vitamin A, IU6 IU
Vitamin A, RAE2 µg
Vitamin D3 (cholecalciferol)0.1 µg
Vitamin D (D2 + D3)0.1 µg
Vitamin B-122 µg
Vitamin K (phylloquinone)1.5 µg
Vitamin E (alpha-tocopherol)0.2 mg
Vitamin D (D2 + D3), International Units3 IU
Vitamin B-60.8 mg

Minerals

NutrientAmount per 100 g
Iron, Fe3.6 mg
Magnesium, Mg21 mg
Phosphorus, P219 mg
Sodium, Na67 mg
Copper, Cu0.1 mg
Manganese, Mn0 mg
Calcium, Ca18 mg
Potassium, K290 mg
Zinc, Zn4.6 mg
Selenium, Se29.3 µg
Other nutrients
NutrientAmount per 100 g
Ash1.1 g
Retinol2 µg
Thiamin0.1 mg
Riboflavin0.3 mg
Folate, total7 µg
Folate, food7 µg
Tryptophan0.3 g
Threonine1.4 g
Methionine0.8 g
Phenylalanine1.2 g
Tyrosine1.1 g
Alanine1.8 g
Glutamic acid4.8 g
Glycine1.3 g
Proline1.2 g
Cholesterol82 mg
Fatty acids, total trans0.6 g
Fatty acids, total saturated4.2 g
SFA 12:00 g
SFA 14:00.3 g
MUFA 14:10.1 g
MUFA 16:10.3 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
SFA 17:00.1 g
SFA 24:00 g
TFA 16:1 t0 g
MUFA 18:1 c3.6 g
PUFA 18:2 n-6 c,c0.3 g
MUFA 17:10.1 g
Fatty acids, total trans-monoenoic0.5 g
PUFA 18:3 n-3 c,c,c (ALA)0 g
Water61.2 g
Niacin6.1 mg
Pantothenic acid0.3 mg
Choline, total63.2 mg
Folate, DFE7 µg
Betaine8.6 mg
Isoleucine1.4 g
Leucine2.5 g
Lysine2.8 g
Cystine0.3 g
Valine1.5 g
Arginine2 g
Histidine1.1 g
Aspartic acid2.9 g
Serine1.2 g
SFA 10:00 g
SFA 16:02.4 g
SFA 18:01.4 g
SFA 20:00 g
MUFA 18:14.1 g
PUFA 18:20.4 g
PUFA 18:30 g
PUFA 20:40.1 g
MUFA 20:10 g
Fatty acids, total monounsaturated4.6 g
Fatty acids, total polyunsaturated0.5 g
SFA 15:00 g
TFA 18:1 t0.5 g
TFA 18:2 t not further defined0.1 g
PUFA 18:2 CLAs0 g
PUFA 20:2 n-6 c,c0 g
MUFA 16:1 c0.3 g
PUFA 20:30 g
Fatty acids, total trans-polyenoic0.1 g
PUFA 20:3 n-60 g
Hydroxyproline0.1 g

Serving calculator

Nutritional Highlights & Outliers

Zinc Rich

Contains 4.6 mg of zinc, vital for cellular immunity, wound recovery, and protein metabolic processes.

Nutrient Density Payload

Contains 6 essential micronutrients meeting or exceeding 15% of your daily reference value per 100g.

Common serving sizes

Compare Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled with Category Peers

Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled vs Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted

Compared to Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted, Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled has 2% less protein and 0% higher calories per 100g.

Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled vs Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled

Compared to Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled, Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled has 1% less protein and 0% lower calories per 100g.

Frequently Asked Questions

How many calories are in Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled?

A standard 100-gram serving of Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled contains 212 calories (887 kJ), alongside 27.9g of protein, 0g of carbohydrates, and 10.4g of fat.

In common serving sizes:
  • 363g (steak): ~770 kcal
  • 85g (oz): ~180 kcal

Is Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled suitable for a keto or low-carb diet?

Yes. With only 0g of net carbs per 100g (0g total carbohydrates minus 0g dietary fiber), Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled is exceptionally keto-friendly and fits easily within strict daily carbohydrate limits.

What are the main vitamins and minerals found in Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled are:

  • Vitamin B12: 1.96 µg (82% of your daily value)
  • Selenium: 29.3 µg (53% of your daily value)
  • Vitamin B6: 0.757 mg (45% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 168643).