MicroNutritiousPrecision Food & Nutrient Analytics

Grains And Cereals • Deep Nutrition Analytics

Ice cream cones, cake or wafer-type

As a recognized grains and cereals, Ice cream cones, cake or wafer-type delivers 416 calories per 100g, with energy primarily anchored by carbohydrates (79g) to support daily activity. It serves as a rich source of Manganese, offering 25% of your recommended daily allowance (0.572 mg). Despite a higher energy concentration (4.2 kcal/g), it delivers substantial micronutrient density to support nutrient-dense meal planning.

balanced nutrient
416 kcal per 100 g
Protein
8.1 g
Carbohydrates
79 g
Fat
6.9 g
Fiber
3 g

Carbohydrate Quality & Sustained Energy

Ice cream cones, cake or wafer-type delivers 79g of carbohydrates balanced with 3g of fiber, yielding 76g of net carbs per 100g. This macro structure supports glycogen replenishment and stable digestive transit.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Fiber, total dietary3 g
Total Sugars6 g
Energy1740 kJ
Total lipid (fat)6.9 g
Carbohydrate, by difference79 g
Energy417 kcal
Protein8.1 g

Micronutrients

NutrientAmount per 100 g
Manganese0.6 mg
Copper0.2 mg
Iron3.6 mg
Sodium256 mg
Selenium4.8 µg

Vitamins

NutrientAmount per 100 g
Vitamin E (alpha-tocopherol)0.8 mg
Vitamin K (phylloquinone)1.8 µg
Vitamin B-60 mg

Minerals

NutrientAmount per 100 g
Sodium, Na256 mg
Calcium, Ca25 mg
Potassium, K112 mg
Zinc, Zn0.7 mg
Copper, Cu0.2 mg
Manganese, Mn0.6 mg
Iron, Fe3.6 mg
Magnesium, Mg26 mg
Phosphorus, P97 mg
Selenium, Se4.8 µg
Other nutrients
NutrientAmount per 100 g
Lutein + zeaxanthin17 µg
Folic acid168 µg
Folate, total173 µg
Folate, DFE291 µg
Choline, total9.4 mg
Water5.3 g
Isoleucine0.3 g
Leucine0.6 g
Lysine0.2 g
Cystine0.2 g
Valine0.3 g
Arginine0.3 g
Histidine0.2 g
Aspartic acid0.3 g
Serine0.4 g
Niacin4.4 mg
Pantothenic acid0.5 mg
Ash0.7 g
Thiamin0.3 mg
Riboflavin0.4 mg
Folate, food5 µg
Tryptophan0.1 g
Threonine0.2 g
Methionine0.1 g
Phenylalanine0.4 g
Tyrosine0.2 g
Alanine0.2 g
Glutamic acid2.8 g
Glycine0.3 g
Proline1 g
Fatty acids, total saturated1.2 g
SFA 14:00 g
MUFA 16:10 g
SFA 16:01 g
SFA 18:00.2 g
MUFA 18:11.8 g
PUFA 18:23.1 g
PUFA 18:30.2 g
Fatty acids, total monounsaturated1.8 g
Fatty acids, total polyunsaturated3.3 g

Nutritional Highlights & Outliers

Iron Rich

Provides 3.6 mg of dietary iron (20% DV), contributing directly to systemic oxygen transport and hemoglobin maintenance.

Nutrient Density Payload

Contains 3 essential micronutrients meeting or exceeding 15% of your daily reference value per 100g.

Serving calculator

Common serving sizes

Compare Ice cream cones, cake or wafer-type with Category Peers

Cookies, gingersnaps vs Ice cream cones, cake or wafer-type

Compared to Cookies, gingersnaps, Ice cream cones, cake or wafer-type has 3% more carbohydrates and 0% higher calories per 100g.

Cake, pudding-type, carrot, dry mix vs Ice cream cones, cake or wafer-type

Compared to Cake, pudding-type, carrot, dry mix, Ice cream cones, cake or wafer-type has 0% less carbohydrates and 0% higher calories per 100g.

Frequently Asked Questions

How many calories are in Ice cream cones, cake or wafer-type?

A standard 100-gram serving of Ice cream cones, cake or wafer-type contains 416 calories (1741 kJ), alongside 8.1g of protein, 79g of carbohydrates, and 6.9g of fat.

In common serving sizes:
  • 28g (oz): ~118 kcal
  • 29g (large waffle cone): ~121 kcal
  • 4g (cone): ~17 kcal

Is Ice cream cones, cake or wafer-type suitable for a keto or low-carb diet?

No, it is generally not ideal for strict keto. With 76g of net carbs per 100g (79g total carbs minus 3g fiber), consuming Ice cream cones, cake or wafer-type will quickly use up a substantial portion of your daily keto carbohydrate allowance.

What are the main vitamins and minerals found in Ice cream cones, cake or wafer-type?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Ice cream cones, cake or wafer-type are:

  • Manganese: 0.572 mg (25% of your daily value)
  • Copper: 0.204 mg (23% of your daily value)
  • Iron: 3.6 mg (20% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 175000).