MicroNutritiousPrecision Food & Nutrient Analytics

Nuts And Seeds • Deep Nutrition Analytics

Nuts, walnuts, dry roasted, with salt added

Nuts, walnuts, dry roasted, with salt added is a nuts and seeds providing 643 kcal per 100g serving, primarily fueled by fat (60.7g) for energy-dense lipids that support nutrient and fat-soluble vitamin absorption. Notably, a single 100g serving delivers an exceptional 166% DV of Copper (1.49 mg), making it an elite dietary source. While caloric density is concentrated at 6.4 kcal/g, its robust micronutrient diversity offers meaningful cellular nourishment.

balanced nutrient
643 kcal per 100 g
Protein
14.3 g
Carbohydrates
17.9 g
Fat
60.7 g
Fiber
7.1 g

Lipid & Energy Density Profile

Nuts, walnuts, dry roasted, with salt added is an energy-rich food packing 60.7g of total lipids (85% of calories). It provides sustained satiety and aids in the biological absorption of fat-soluble vitamins (A, D, E, and K).

Nutritional Highlights & Outliers

Magnesium Support

Offers 151 mg of magnesium, an enzymatic cofactor involved in over 300 biochemical reactions including ATP energy synthesis.

High-Fiber, Low-Sugar

Helps maintain steady blood glucose responses while promoting gastrointestinal motility and gut microbiome diversity.

Serving calculator

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Total Sugars3.6 g
Total lipid (fat)60.7 g
Carbohydrate, by difference17.9 g
Protein14.3 g
Fiber, total dietary7.1 g
Energy643 kcal
Energy2690 kJ

Micronutrients

NutrientAmount per 100 g
Copper1.5 mg
Magnesium151 mg
Vitamin B60.5 mg
Sodium643 mg
Zinc3 mg

Vitamins

NutrientAmount per 100 g
Vitamin E (alpha-tocopherol)0.9 mg
Vitamin B-60.5 mg
Vitamin A, IU19 IU
Vitamin A, RAE1 µg
Vitamin K (phylloquinone)3.3 µg
Vitamin C, total ascorbic acid1.4 mg

Minerals

NutrientAmount per 100 g
Zinc, Zn3 mg
Selenium, Se5 µg
Calcium, Ca71 mg
Potassium, K459 mg
Copper, Cu1.5 mg
Iron, Fe2.6 mg
Magnesium, Mg151 mg
Phosphorus, P329 mg
Sodium, Na643 mg
Other nutrients
NutrientAmount per 100 g
Choline, total38 mg
Folate, DFE91 µg
SFA 16:03.9 g
SFA 18:01.4 g
MUFA 18:18.2 g
PUFA 18:235.7 g
PUFA 18:38.5 g
MUFA 20:10.1 g
Fatty acids, total monounsaturated8.4 g
Fatty acids, total polyunsaturated44.2 g
Lutein + zeaxanthin8 µg
Niacin2.2 mg
Water4.4 g
Carotene, beta11 µg
Thiamin0.5 mg
Riboflavin0.3 mg
Ash2.8 g
Folate, total91 µg
Folate, food91 µg
Fatty acids, total saturated5.4 g
SFA 12:00 g
SFA 14:00 g
MUFA 16:10 g

Common serving sizes

Compare Nuts, walnuts, dry roasted, with salt added with Category Peers

Nuts, hazelnuts or filberts, dry roasted, without salt added vs Nuts, walnuts, dry roasted, with salt added

Compared to Nuts, hazelnuts or filberts, dry roasted, without salt added, Nuts, walnuts, dry roasted, with salt added has 24% less fiber and 0% lower calories per 100g.

Nuts, formulated, wheat-based, all flavors except macadamia, without salt vs Nuts, walnuts, dry roasted, with salt added

Compared to Nuts, formulated, wheat-based, all flavors except macadamia, without salt, Nuts, walnuts, dry roasted, with salt added has 37% more fiber and 1% lower calories per 100g.

Frequently Asked Questions

How many calories are in Nuts, walnuts, dry roasted, with salt added?

A standard 100-gram serving of Nuts, walnuts, dry roasted, with salt added contains 643 calories (2690 kJ), alongside 14.3g of protein, 17.9g of carbohydrates, and 60.7g of fat.

In common serving sizes:
  • 28g (oz): ~180 kcal

Is Nuts, walnuts, dry roasted, with salt added suitable for a keto or low-carb diet?

Moderately. With 10.8g of net carbs per 100g, Nuts, walnuts, dry roasted, with salt added can be incorporated into flexible low-carb diets, but must be strictly portion-controlled on ketogenic diets where daily net carb limits are typically 20–50 grams.

What are the main vitamins and minerals found in Nuts, walnuts, dry roasted, with salt added?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Nuts, walnuts, dry roasted, with salt added are:

  • Copper: 1.49 mg (166% of your daily value)
  • Magnesium: 151 mg (36% of your daily value)
  • Vitamin B6: 0.526 mg (31% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 170594).