MicroNutritiousPrecision Food & Nutrient Analytics

Grains And Cereals • Deep Nutrition Analytics

Pie crust, refrigerated, regular, unbaked

Pie crust, refrigerated, regular, unbaked is a grains and cereals providing 445 kcal per 100g serving, primarily fueled by fat (25.5g) for energy-dense lipids that support nutrient and fat-soluble vitamin absorption. It contributes a modest micronutrient payload, highlighted by Sodium at 18% DV (409 mg) per serving. Delivering 49.3g of net carbs and 3g of protein per 100g, it provides reliable nutritional transparency for balanced meal design.

balanced nutrient
445 kcal per 100 g
Protein
3 g
Carbohydrates
51.1 g
Fat
25.5 g
Fiber
1.8 g

Carbohydrate Quality & Sustained Energy

Pie crust, refrigerated, regular, unbaked delivers 51.1g of carbohydrates balanced with 1.8g of fiber, yielding 49.3g of net carbs per 100g. This macro structure supports glycogen replenishment and stable digestive transit.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Protein3 g
Energy1860 kJ
Fiber, total dietary1.8 g
Total lipid (fat)25.5 g
Carbohydrate, by difference51.1 g
Energy445 kcal

Micronutrients

NutrientAmount per 100 g
Sodium409 mg
Manganese0.2 mg
Selenium4 µg
Iron1 mg
Copper0 mg

Vitamins

NutrientAmount per 100 g
Vitamin E (alpha-tocopherol)0.1 mg
Vitamin B-60 mg
Vitamin K (Menaquinone-4)4 µg

Minerals

NutrientAmount per 100 g
Iron, Fe1 mg
Magnesium, Mg8 mg
Phosphorus, P45 mg
Sodium, Na409 mg
Copper, Cu0 mg
Manganese, Mn0.2 mg
Calcium, Ca10 mg
Potassium, K73 mg
Zinc, Zn0.2 mg
Selenium, Se4 µg
Other nutrients
NutrientAmount per 100 g
Ash1.2 g
Starch44.9 g
Tocopherol, delta0 mg
Tocotrienol, gamma0 mg
Thiamin0.1 mg
Riboflavin0.1 mg
Folate, total25 µg
Folate, food7 µg
Tryptophan0 g
Threonine0.1 g
Methionine0 g
Phenylalanine0.1 g
Tyrosine0.1 g
Alanine0.1 g
Glutamic acid0.9 g
Glycine0.1 g
Proline0.4 g
Fatty acids, total saturated9.6 g
SFA 14:00.3 g
MUFA 16:10.5 g
SFA 17:00.1 g
PUFA 18:3 n-3 c,c,c (ALA)0.1 g
Water19.2 g
Tocopherol, beta0 mg
Tocopherol, gamma0.1 mg
Tocotrienol, alpha0 mg
Niacin1.1 mg
Pantothenic acid0.3 mg
Folic acid18 µg
Folate, DFE37 µg
Isoleucine0.1 g
Leucine0.2 g
Lysine0.1 g
Cystine0 g
Valine0.1 g
Arginine0.1 g
Histidine0.1 g
Aspartic acid0.1 g
Serine0.1 g
SFA 16:05.7 g
SFA 18:03.4 g
SFA 20:00.1 g
MUFA 18:19.5 g
PUFA 18:23 g
PUFA 18:30.1 g
PUFA 20:40 g
MUFA 20:10.2 g
Fatty acids, total monounsaturated10.2 g
Fatty acids, total polyunsaturated3.3 g
PUFA 20:2 n-6 c,c0.1 g

Nutritional Highlights & Outliers

MicroNutritious Analyzed

Complete USDA FoodData Central laboratory analysis confirms a reliable energy baseline of 445 kcal per 100g.

Serving calculator

Common serving sizes

Compare Pie crust, refrigerated, regular, unbaked with Category Peers

Pie crust, refrigerated, regular, unbaked vs Doughnuts, cake-type, plain, chocolate-coated or frosted

Compared to Doughnuts, cake-type, plain, chocolate-coated or frosted, Pie crust, refrigerated, regular, unbaked has 1% more fat and 2% lower calories per 100g.

Pie crust, refrigerated, regular, unbaked vs Cinnamon buns, frosted (includes honey buns)

Compared to Cinnamon buns, frosted (includes honey buns), Pie crust, refrigerated, regular, unbaked has 4% less fat and 2% lower calories per 100g.

Frequently Asked Questions

How many calories are in Pie crust, refrigerated, regular, unbaked?

A standard 100-gram serving of Pie crust, refrigerated, regular, unbaked contains 445 calories (1862 kJ), alongside 3g of protein, 51.1g of carbohydrates, and 25.5g of fat.

In common serving sizes:
  • 229g (pie crust (average weight)): ~1019 kcal

Is Pie crust, refrigerated, regular, unbaked suitable for a keto or low-carb diet?

No, it is generally not ideal for strict keto. With 49.3g of net carbs per 100g (51.1g total carbs minus 1.8g fiber), consuming Pie crust, refrigerated, regular, unbaked will quickly use up a substantial portion of your daily keto carbohydrate allowance.

What are the main vitamins and minerals found in Pie crust, refrigerated, regular, unbaked?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Pie crust, refrigerated, regular, unbaked are:

  • Sodium: 409 mg (18% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 167932).