MicroNutritiousPrecision Food & Nutrient Analytics

Oils • Deep Nutrition Analytics

Salad dressing, french dressing, reduced fat, without salt

As a recognized oils, Salad dressing, french dressing, reduced fat, without salt delivers 233 calories per 100g, with energy primarily anchored by fat (13.5g) to support daily activity. Its micronutrient contribution is led by Vitamin E, providing 19% of your daily reference value. Delivering 28.2g of net carbs and 0.6g of protein per 100g, it provides reliable nutritional transparency for balanced meal design.

233 kcal per 100 g
Protein
0.6 g
Carbohydrates
29.3 g
Fat
13.5 g
Fiber
1.1 g

Lipid & Energy Density Profile

Salad dressing, french dressing, reduced fat, without salt is an energy-rich food packing 13.5g of total lipids (52% of calories). It provides sustained satiety and aids in the biological absorption of fat-soluble vitamins (A, D, E, and K).

Nutritional Highlights & Outliers

MicroNutritious Analyzed

Complete USDA FoodData Central laboratory analysis confirms a reliable energy baseline of 233 kcal per 100g.

Serving calculator

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Protein0.6 g
Energy974 kJ
Fiber, total dietary1.1 g
Total lipid (fat)13.5 g
Carbohydrate, by difference29.3 g
Energy233 kcal
Total Sugars28.4 g

Micronutrients

NutrientAmount per 100 g
Vitamin E2.9 mg
Copper0.2 mg
Iron0.9 mg
Manganese0.1 mg
Vitamin K4.8 µg

Vitamins

NutrientAmount per 100 g
Vitamin A, IU541 IU
Vitamin A, RAE27 µg
Vitamin K (phylloquinone)4.8 µg
Vitamin E (alpha-tocopherol)2.9 mg
Vitamin B-60.1 mg

Minerals

NutrientAmount per 100 g
Iron, Fe0.9 mg
Magnesium, Mg8 mg
Phosphorus, P16 mg
Sodium, Na30 mg
Copper, Cu0.2 mg
Manganese, Mn0.1 mg
Calcium, Ca11 mg
Potassium, K107 mg
Zinc, Zn0.2 mg
Selenium, Se1.6 µg
Other nutrients
NutrientAmount per 100 g
Ash2.4 g
Starch0.9 g
Fructose12.5 g
Carotene, beta289 µg
Cryptoxanthin, beta70 µg
Lycopene2530 µg
Fatty acids, total saturated1.1 g
Thiamin0 mg
Riboflavin0.1 mg
Folate, total2 µg
Folate, food2 µg
Glucose15.7 g
Maltose0.3 g
Water54.3 g
Lutein + zeaxanthin124 µg
Niacin0.5 mg
Pantothenic acid0 mg
SFA 16:00.8 g
SFA 18:00.3 g
MUFA 18:15.8 g
PUFA 18:23.9 g
PUFA 18:31.2 g
MUFA 20:10.1 g
Fatty acids, total monounsaturated5.9 g
Fatty acids, total polyunsaturated5 g
Folate, DFE2 µg

Common serving sizes

Compare Salad dressing, french dressing, reduced fat, without salt with Category Peers

Salad dressing, french dressing, reduced calorie vs Salad dressing, french dressing, reduced fat, without salt

Compared to Salad dressing, french dressing, reduced calorie, Salad dressing, french dressing, reduced fat, without salt has 4% more fat and 3% higher calories per 100g.

Salad dressing, french dressing, reduced fat, without salt vs Salad dressing, french dressing, reduced fat

Compared to Salad dressing, french dressing, reduced fat, Salad dressing, french dressing, reduced fat, without salt has 17% more fat and 5% higher calories per 100g.

Frequently Asked Questions

How many calories are in Salad dressing, french dressing, reduced fat, without salt?

A standard 100-gram serving of Salad dressing, french dressing, reduced fat, without salt contains 233 calories (975 kJ), alongside 0.6g of protein, 29.3g of carbohydrates, and 13.5g of fat.

In common serving sizes:
  • 16g (tablespoon): ~37 kcal
  • 260g (cup): ~606 kcal

Is Salad dressing, french dressing, reduced fat, without salt suitable for a keto or low-carb diet?

No, it is generally not ideal for strict keto. With 28.2g of net carbs per 100g (29.3g total carbs minus 1.1g fiber), consuming Salad dressing, french dressing, reduced fat, without salt will quickly use up a substantial portion of your daily keto carbohydrate allowance.

What are the main vitamins and minerals found in Salad dressing, french dressing, reduced fat, without salt?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Salad dressing, french dressing, reduced fat, without salt are:

  • Vitamin E: 2.86 mg (19% of your daily value)
  • Copper: 0.16 mg (18% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 171021).