MicroNutritiousPrecision Food & Nutrient Analytics

Meat • Deep Nutrition Analytics

Turkey, whole, back, meat only, cooked, roasted

Delivering 173 kcal per 100 grams, Turkey, whole, back, meat only, cooked, roasted functions as a meat with protein (27.7g) driving its core energy contribution. It serves as a rich source of Vitamin B12, offering 69% of your recommended daily allowance (1.65 µg). Despite a higher energy concentration (1.7 kcal/g), it delivers substantial micronutrient density to support nutrient-dense meal planning.

173 kcal per 100 g
Protein
27.7 g
Carbohydrates
0 g
Fat
6 g
Fiber
0 g

Protein & Amino Acid Partitioning

Turkey, whole, back, meat only, cooked, roasted supplies 27.7g of protein per 100g, accounting for approximately 64% of its total caloric value. With minimal or zero carbohydrates, it delivers efficient amino acid density for muscular recovery and metabolic support.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Protein27.7 g
Energy723 kJ
Energy173 kcal
Total lipid (fat)6 g
Total Sugars0 g
Fiber, total dietary0 g
Carbohydrate, by difference0 g

Micronutrients

NutrientAmount per 100 g
Vitamin B121.6 µg
Selenium31.4 µg
Zinc3.5 mg
Vitamin B60.4 mg
Phosphorus212 mg

Vitamins

NutrientAmount per 100 g
Vitamin A, IU18 IU
Vitamin A, RAE5 µg
Vitamin D3 (cholecalciferol)0.3 µg
Vitamin D (D2 + D3)0.3 µg
Vitamin B-121.6 µg
Vitamin E (alpha-tocopherol)0.1 mg
Vitamin D (D2 + D3), International Units10 IU
Vitamin B-60.4 mg

Minerals

NutrientAmount per 100 g
Iron, Fe1.4 mg
Magnesium, Mg27 mg
Phosphorus, P212 mg
Sodium, Na104 mg
Copper, Cu0.1 mg
Manganese, Mn0 mg
Calcium, Ca17 mg
Potassium, K227 mg
Zinc, Zn3.5 mg
Selenium, Se31.4 µg
Other nutrients
NutrientAmount per 100 g
Ash1.1 g
Retinol5 µg
Tocopherol, delta0 mg
Tocotrienol, gamma0.1 mg
Thiamin0.1 mg
Riboflavin0.4 mg
Folate, total9 µg
Folate, food9 µg
Tryptophan0.3 g
Threonine1 g
Methionine0.7 g
Phenylalanine0.9 g
Tyrosine0.8 g
Alanine1.5 g
Glutamic acid3.8 g
Glycine1.2 g
Proline1.5 g
Cholesterol128 mg
Fatty acids, total trans0.1 g
Fatty acids, total saturated1.8 g
SFA 12:00 g
SFA 14:00.1 g
PUFA 22:6 n-3 (DHA)0 g
SFA 22:00 g
MUFA 14:10 g
MUFA 16:10.2 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
SFA 17:00 g
TFA 16:1 t0 g
MUFA 18:1 c1.8 g
PUFA 18:2 n-6 c,c1.4 g
MUFA 17:10 g
Fatty acids, total trans-monoenoic0.1 g
PUFA 18:3 n-3 c,c,c (ALA)0.1 g
PUFA 22:40 g
Water65.2 g
Tocopherol, gamma0 mg
Niacin6.7 mg
Pantothenic acid1 mg
Isoleucine0.8 g
Leucine1.9 g
Lysine2.3 g
Cystine0.3 g
Valine0.9 g
Arginine1.6 g
Histidine0.8 g
Aspartic acid2.2 g
Serine1.1 g
SFA 10:00 g
SFA 16:01.2 g
SFA 18:00.5 g
SFA 20:00 g
MUFA 18:11.8 g
PUFA 18:21.4 g
PUFA 18:30.1 g
PUFA 20:40.1 g
MUFA 20:10 g
Fatty acids, total monounsaturated2.1 g
Fatty acids, total polyunsaturated1.7 g
SFA 15:00 g
TFA 18:1 t0.1 g
TFA 18:2 t not further defined0 g
PUFA 18:2 CLAs0 g
PUFA 20:2 n-6 c,c0 g
MUFA 16:1 c0.2 g
PUFA 18:3 n-6 c,c,c0 g
PUFA 20:30 g
Fatty acids, total trans-polyenoic0 g
PUFA 20:3 n-60 g
Folate, DFE9 µg
Choline, total95.8 mg
Betaine6.5 mg

Serving calculator

Nutritional Highlights & Outliers

Zinc Rich

Contains 3.5 mg of zinc, vital for cellular immunity, wound recovery, and protein metabolic processes.

Nutrient Density Payload

Contains 5 essential micronutrients meeting or exceeding 15% of your daily reference value per 100g.

Common serving sizes

Compare Turkey, whole, back, meat only, cooked, roasted with Category Peers

Turkey, whole, dark meat, cooked, roasted vs Turkey, whole, back, meat only, cooked, roasted

Compared to Turkey, whole, dark meat, cooked, roasted, Turkey, whole, back, meat only, cooked, roasted has 0% more protein and 0% lower calories per 100g.

Pork, fresh, loin, top loin (chops), boneless, separable lean only, cooked, broiled vs Turkey, whole, back, meat only, cooked, roasted

Compared to Pork, fresh, loin, top loin (chops), boneless, separable lean only, cooked, broiled, Turkey, whole, back, meat only, cooked, roasted has 0% more protein and 0% higher calories per 100g.

Frequently Asked Questions

How many calories are in Turkey, whole, back, meat only, cooked, roasted?

A standard 100-gram serving of Turkey, whole, back, meat only, cooked, roasted contains 173 calories (724 kJ), alongside 27.7g of protein, 0g of carbohydrates, and 6g of fat.

In common serving sizes:
  • 85g (oz): ~147 kcal
  • 911g (back): ~1576 kcal

Is Turkey, whole, back, meat only, cooked, roasted suitable for a keto or low-carb diet?

Yes. With only 0g of net carbs per 100g (0g total carbohydrates minus 0g dietary fiber), Turkey, whole, back, meat only, cooked, roasted is exceptionally keto-friendly and fits easily within strict daily carbohydrate limits.

What are the main vitamins and minerals found in Turkey, whole, back, meat only, cooked, roasted?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Turkey, whole, back, meat only, cooked, roasted are:

  • Vitamin B12: 1.65 µg (69% of your daily value)
  • Selenium: 31.4 µg (57% of your daily value)
  • Zinc: 3.51 mg (32% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 171097).