Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, select, raw vs Beef, brisket, flat half, boneless, separable lean and fat, trimmed to 0" fat, select, raw

Beef, brisket, flat half, boneless, separable lean and fat, trimmed to 0" fat, select, raw has more fat. Beef, brisket, flat half, boneless, separable lean and fat, trimmed to 0" fat, select, raw has more calories. Values are per 100 g.