MicroNutritiousPrecision Food & Nutrient Analytics

Biscuits, plain or buttermilk, refrigerated dough, lower fat, baked vs Muffins, corn, dry mix, prepared

Biscuits, plain or buttermilk, refrigerated dough, lower fat, baked has more carbohydrates. Muffins, corn, dry mix, prepared has more fat. Values are per 100 g.

Nutrient per 100 gBiscuits, plain or buttermilk, refrigerated dough, lower fat, bakedMuffins, corn, dry mix, prepared
Calories320.3 kcal320.3 kcal
Protein7.8 g7.4 g
Carbohydrates51.6 g49.1 g
Fiber2.3 g2.4 g
Fat9.1 g10.2 g