Bread, pound cake type, pan de torta salvadoran vs Martha White Foods, Martha White's Buttermilk Biscuit Mix, dry
Martha White Foods, Martha White's Buttermilk Biscuit Mix, dry has more carbohydrates. Bread, pound cake type, pan de torta salvadoran has more fat. Values are per 100 g.
| Nutrient per 100 g | Bread, pound cake type, pan de torta salvadoran | Martha White Foods, Martha White's Buttermilk Biscuit Mix, dry |
|---|---|---|
| Calories | 389.6 kcal | 388.0 kcal |
| Protein | 7.1 g | 7.8 g |
| Carbohydrates | 51.3 g | 59.4 g |
| Fiber | 1.7 g | 1.5 g |
| Fat | 17.4 g | 13.2 g |