MicroNutritiousPrecision Food & Nutrient Analytics

Cabbage, chinese (pe-tsai), cooked, boiled, drained, without salt vs Turnip greens, canned, solids and liquids

Cabbage, chinese (pe-tsai), cooked, boiled, drained, without salt has more protein. Turnip greens, canned, solids and liquids has more fat. Values are per 100 g.

Nutrient per 100 gCabbage, chinese (pe-tsai), cooked, boiled, drained, without saltTurnip greens, canned, solids and liquids
Calories14.1 kcal14.1 kcal
Protein1.5 g1.4 g
Carbohydrates2.4 g2.4 g
Fiber1.7 g1.7 g
Fat0.2 g0.3 g