MicroNutritiousPrecision Food & Nutrient Analytics

Crustaceans, shrimp, mixed species, imitation, made from surimi vs Mollusks, oyster, eastern, wild, cooked, moist heat

Crustaceans, shrimp, mixed species, imitation, made from surimi has more carbohydrates. Mollusks, oyster, eastern, wild, cooked, moist heat has more fat. Values are per 100 g.

Nutrient per 100 gCrustaceans, shrimp, mixed species, imitation, made from surimiMollusks, oyster, eastern, wild, cooked, moist heat
Calories101.1 kcal102.0 kcal
Protein12.4 g11.4 g
Carbohydrates9.1 g5.5 g
Fiber0.0 g0.0 g
Fat1.5 g3.4 g