Milk, lowfat, fluid, 1% milkfat, with added vitamin A and vitamin D vs Buttermilk, low fat
Buttermilk, low fat has more calories. Milk, lowfat, fluid, 1% milkfat, with added vitamin A and vitamin D has more carbohydrates. Values are per 100 g.
| Nutrient per 100 g | Milk, lowfat, fluid, 1% milkfat, with added vitamin A and vitamin D | Buttermilk, low fat |
|---|---|---|
| Calories | 42.3 kcal | 42.8 kcal |
| Protein | 3.4 g | 3.5 g |
| Carbohydrates | 5.0 g | 4.8 g |
| Fiber | 0.0 g | - |
| Fat | 1.0 g | 1.1 g |