Pork, fresh, loin, center rib (chops), bone-in, separable lean only, cooked, pan-fried vs Pork, fresh, loin, whole, separable lean only, cooked, broiled

Pork, fresh, loin, center rib (chops), bone-in, separable lean only, cooked, pan-fried has more calories. Pork, fresh, loin, center rib (chops), bone-in, separable lean only, cooked, pan-fried has more protein. Values are per 100 g.