Pork, fresh, loin, whole, separable lean only, cooked, broiled vs Pork, fresh, loin, whole, separable lean only, cooked, roasted
Pork, fresh, loin, whole, separable lean only, cooked, broiled has more calories. Pork, fresh, loin, whole, separable lean only, cooked, broiled has more fat. Values are per 100 g.
| Nutrient per 100 g | Pork, fresh, loin, whole, separable lean only, cooked, broiled | Pork, fresh, loin, whole, separable lean only, cooked, roasted |
|---|---|---|
| Calories | 210.1 kcal | 208.9 kcal |
| Protein | 28.6 g | 28.6 g |
| Carbohydrates | 0.0 g | 0.0 g |
| Fiber | 0.0 g | 0.0 g |
| Fat | 9.8 g | 9.6 g |