Pork, fresh, variety meats and by-products, pancreas, cooked, braised vs Pork, fresh, loin, country-style ribs, separable lean only, boneless, cooked, roasted

Pork, fresh, loin, country-style ribs, separable lean only, boneless, cooked, roasted has more protein. Pork, fresh, loin, country-style ribs, separable lean only, boneless, cooked, roasted has more fat. Values are per 100 g.