MicroNutritiousPrecision Food & Nutrient Analytics

Pork, ground, 84% lean / 16% fat, raw vs Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, choice, raw

Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, choice, raw has more protein. Pork, ground, 84% lean / 16% fat, raw has more fat. Values are per 100 g.

Nutrient per 100 gPork, ground, 84% lean / 16% fat, rawBeef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, choice, raw
Calories218.0 kcal218.0 kcal
Protein18.0 g20.4 g
Carbohydrates0.4 g0.0 g
Fiber0.0 g0.0 g
Fat16.0 g14.6 g