Veal, variety meats and by-products, liver, cooked, braised vs Veal, variety meats and by-products, liver, cooked, pan-fried
Veal, variety meats and by-products, liver, cooked, braised has more protein. Veal, variety meats and by-products, liver, cooked, pan-fried has more calories. Values are per 100 g.
| Nutrient per 100 g | Veal, variety meats and by-products, liver, cooked, braised | Veal, variety meats and by-products, liver, cooked, pan-fried |
|---|---|---|
| Calories | 192.0 kcal | 192.9 kcal |
| Protein | 28.4 g | 27.4 g |
| Carbohydrates | 3.8 g | 4.5 g |
| Fiber | 0.0 g | 0.0 g |
| Fat | 6.3 g | 6.5 g |