MicroNutritiousPrecision Food & Nutrient Analytics

Vegetables • Deep Nutrition Analytics

Beans, navy, mature seeds, sprouted, raw

As a recognized vegetables, Beans, navy, mature seeds, sprouted, raw delivers 67 calories per 100g, with energy primarily anchored by carbohydrates (13g) to support daily activity. It contributes substantial micronutrient density, highlighted by Copper at 40% of the standard daily value (0.356 mg). With a remarkably low energy density (0.7 kcal/g), it offers exceptional micronutrient yield per calorie.

67 kcal per 100 g
Protein
6.2 g
Carbohydrates
13 g
Fat
0.7 g

Produce Profile: Hydration & Micronutrients

Beans, navy, mature seeds, sprouted, raw provides natural botanical nutrition with 67 calories per 100g. Providing dietary fiber, it serves as a whole-food source of vital micronutrients.

Nutritional Highlights & Outliers

Magnesium Support

Offers 101 mg of magnesium, an enzymatic cofactor involved in over 300 biochemical reactions including ATP energy synthesis.

Nutrient Density Payload

Contains 4 essential micronutrients meeting or exceeding 15% of your daily reference value per 100g.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Energy280 kJ
Total lipid (fat)0.7 g
Carbohydrate, by difference13 g
Energy67 kcal
Protein6.2 g

Micronutrients

NutrientAmount per 100 g
Copper0.4 mg
Magnesium101 mg
Vitamin C18.8 mg
Manganese0.4 mg
Vitamin B60.2 mg

Vitamins

NutrientAmount per 100 g
Vitamin B-60.2 mg
Vitamin C, total ascorbic acid18.8 mg
Vitamin A, IU4 IU

Minerals

NutrientAmount per 100 g
Calcium, Ca15 mg
Potassium, K307 mg
Zinc, Zn0.9 mg
Iron, Fe1.9 mg
Magnesium, Mg101 mg
Phosphorus, P100 mg
Sodium, Na13 mg
Copper, Cu0.4 mg
Manganese, Mn0.4 mg
Selenium, Se0.6 µg
Other nutrients
NutrientAmount per 100 g
Folate, DFE132 µg
Water79.2 g
Isoleucine0.3 g
Leucine0.4 g
Lysine0.3 g
Cystine0.1 g
Valine0.3 g
Arginine0.3 g
Histidine0.2 g
Aspartic acid0.8 g
Serine0.3 g
SFA 16:00.1 g
SFA 18:00 g
MUFA 18:10.1 g
PUFA 18:20.1 g
PUFA 18:30.3 g
Fatty acids, total monounsaturated0.1 g
Fatty acids, total polyunsaturated0.4 g
Niacin1.2 mg
Pantothenic acid0.8 mg
Ash0.9 g
Thiamin0.4 mg
Riboflavin0.2 mg
Folate, total132 µg
Fatty acids, total saturated0.1 g
Tryptophan0.1 g
Threonine0.3 g
Methionine0.1 g
Phenylalanine0.3 g
Tyrosine0.2 g
Alanine0.3 g
Glutamic acid0.8 g
Glycine0.2 g
Proline0.2 g
Folate, food132 µg

Serving calculator

Common serving sizes

Compare Beans, navy, mature seeds, sprouted, raw with Category Peers

Arrowroot, raw vs Beans, navy, mature seeds, sprouted, raw

Compared to Arrowroot, raw, Beans, navy, mature seeds, sprouted, raw has 889% more Vitamin C and 3% higher calories per 100g.

Beans, navy, mature seeds, sprouted, raw vs Peas, green, canned, drained solids, rinsed in tap water

Compared to Peas, green, canned, drained solids, rinsed in tap water, Beans, navy, mature seeds, sprouted, raw has 102% more Vitamin C and 6% lower calories per 100g.

Frequently Asked Questions

How many calories are in Beans, navy, mature seeds, sprouted, raw?

A standard 100-gram serving of Beans, navy, mature seeds, sprouted, raw contains 67 calories (280 kJ), alongside 6.2g of protein, 13g of carbohydrates, and 0.7g of fat.

In common serving sizes:
  • 104g (cup): ~70 kcal

Is Beans, navy, mature seeds, sprouted, raw suitable for a keto or low-carb diet?

Moderately. With 13g of net carbs per 100g, Beans, navy, mature seeds, sprouted, raw can be incorporated into flexible low-carb diets, but must be strictly portion-controlled on ketogenic diets where daily net carb limits are typically 20–50 grams.

What are the main vitamins and minerals found in Beans, navy, mature seeds, sprouted, raw?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Beans, navy, mature seeds, sprouted, raw are:

  • Copper: 0.356 mg (40% of your daily value)
  • Magnesium: 101 mg (24% of your daily value)
  • Vitamin C: 18.8 mg (21% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 169139).