MicroNutritiousPrecision Food & Nutrient Analytics

Meat • Deep Nutrition Analytics

Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, raw

Delivering 135 kcal per 100 grams, Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, raw functions as a meat with protein (23.3g) driving its core energy contribution. It contributes substantial micronutrient density, highlighted by Vitamin B12 at 78% of the standard daily value (1.88 µg). A higher calorie density (1.4 kcal/g) is balanced by deep micronutrient richness across multiple essential vitamins and minerals.

135 kcal per 100 g
Protein
23.3 g
Carbohydrates
0 g
Fat
4.7 g
Fiber
0 g

Protein & Amino Acid Partitioning

Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, raw supplies 23.3g of protein per 100g, accounting for approximately 69% of its total caloric value. With minimal or zero carbohydrates, it delivers efficient amino acid density for muscular recovery and metabolic support.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Protein23.3 g
Energy565 kJ
Fiber, total dietary0 g
Total lipid (fat)4.7 g
Carbohydrate, by difference0 g
Energy135 kcal
Total Sugars0 g

Micronutrients

NutrientAmount per 100 g
Vitamin B121.9 µg
Selenium22 µg
Vitamin B60.6 mg
Zinc3.6 mg
Phosphorus210 mg

Vitamins

NutrientAmount per 100 g
Vitamin B-121.9 µg
Vitamin A, IU7 IU
Vitamin A, RAE2 µg
Vitamin B-60.6 mg
Vitamin E (alpha-tocopherol)0.2 mg
Vitamin D (D2 + D3), International Units2 IU
Vitamin D3 (cholecalciferol)0.1 µg
Vitamin D (D2 + D3)0.1 µg
Vitamin K (phylloquinone)1.5 µg

Minerals

NutrientAmount per 100 g
Iron, Fe1.7 mg
Magnesium, Mg12 mg
Phosphorus, P210 mg
Sodium, Na47 mg
Copper, Cu0 mg
Manganese, Mn0 mg
Calcium, Ca14 mg
Potassium, K288 mg
Zinc, Zn3.6 mg
Selenium, Se22 µg
Other nutrients
NutrientAmount per 100 g
Thiamin0.1 mg
Riboflavin0.2 mg
Folate, total4 µg
Folate, food4 µg
Tryptophan0.3 g
Threonine1.1 g
Methionine0.6 g
Phenylalanine1 g
Tyrosine0.9 g
Alanine1.5 g
Glutamic acid3.9 g
Glycine1.1 g
Proline1.1 g
Hydroxyproline0.2 g
Cholesterol62 mg
Fatty acids, total trans0.3 g
Fatty acids, total saturated2.1 g
SFA 12:00 g
SFA 14:00.1 g
MUFA 14:10 g
MUFA 16:10.2 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
SFA 17:00.1 g
SFA 24:00 g
TFA 16:1 t0 g
MUFA 18:1 c1.9 g
PUFA 18:2 n-6 c,c0.2 g
MUFA 17:10 g
Fatty acids, total trans-monoenoic0.3 g
PUFA 18:3 n-3 c,c,c (ALA)0 g
Ash1 g
Retinol2 µg
Fatty acids, total trans-polyenoic0 g
PUFA 20:3 n-60 g
Niacin6.4 mg
Pantothenic acid0.4 mg
Choline, total61.3 mg
Folate, DFE4 µg
Betaine9.9 mg
Isoleucine1.1 g
Leucine2.1 g
Lysine2.3 g
Cystine0.2 g
Valine1.2 g
Arginine1.6 g
Histidine0.9 g
Aspartic acid2.3 g
Serine1 g
SFA 10:00 g
SFA 16:01.2 g
SFA 18:00.7 g
SFA 20:00 g
MUFA 18:12.1 g
PUFA 18:20.3 g
PUFA 18:30 g
PUFA 20:40 g
MUFA 20:10 g
Fatty acids, total monounsaturated2.4 g
Fatty acids, total polyunsaturated0.4 g
SFA 15:00 g
TFA 18:1 t0.2 g
TFA 18:2 t not further defined0 g
PUFA 18:2 CLAs0 g
PUFA 20:2 n-6 c,c0 g
MUFA 16:1 c0.2 g
PUFA 20:30 g
Water71.7 g

Serving calculator

Nutritional Highlights & Outliers

Zinc Rich

Contains 3.6 mg of zinc, vital for cellular immunity, wound recovery, and protein metabolic processes.

Lean Protein Powerhouse

Supplies 23.3g of clean protein with under 5g of fat per 100g, optimal for lean muscle preservation and training support.

Common serving sizes

Compare Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, raw with Category Peers

Beef, loin, top loin steak, boneless, lip off, separable lean only, trimmed to 0" fat, select, raw vs Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, raw

Compared to Beef, loin, top loin steak, boneless, lip off, separable lean only, trimmed to 0" fat, select, raw, Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, raw has 0% more protein and 0% higher calories per 100g.

Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, raw vs Beef, top loin petite roast/filet, boneless, separable lean only, trimmed to 1/8" fat, select, raw

Compared to Beef, top loin petite roast/filet, boneless, separable lean only, trimmed to 1/8" fat, select, raw, Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, raw has 2% more protein and 0% higher calories per 100g.

Frequently Asked Questions

How many calories are in Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, raw?

A standard 100-gram serving of Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, raw contains 135 calories (565 kJ), alongside 23.3g of protein, 0g of carbohydrates, and 4.7g of fat.

In common serving sizes:
  • 304g (steak): ~410 kcal
  • 113g (oz): ~153 kcal

Is Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, raw suitable for a keto or low-carb diet?

Yes. With only 0g of net carbs per 100g (0g total carbohydrates minus 0g dietary fiber), Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, raw is exceptionally keto-friendly and fits easily within strict daily carbohydrate limits.

What are the main vitamins and minerals found in Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, raw?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, raw are:

  • Vitamin B12: 1.88 µg (78% of your daily value)
  • Selenium: 22 µg (40% of your daily value)
  • Vitamin B6: 0.563 mg (33% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 174009).