MicroNutritiousPrecision Food & Nutrient Analytics

Meat • Deep Nutrition Analytics

Beef, loin, top sirloin petite roast/filet, boneless, separable lean only, trimmed to 0" fat, select, raw

Beef, loin, top sirloin petite roast/filet, boneless, separable lean only, trimmed to 0" fat, select, raw is a meat providing 122 kcal per 100g serving, primarily fueled by protein (23g) for structured dietary protein for cellular and muscle maintenance. On the micronutrient spectrum, it provides a strong 99% DV of Vitamin B12 (2.38 µg) per 100g. Despite a higher energy concentration (1.2 kcal/g), it delivers substantial micronutrient density to support nutrient-dense meal planning.

122 kcal per 100 g
Protein
23 g
Carbohydrates
0 g
Fat
3.4 g
Fiber
0 g

Protein & Amino Acid Partitioning

Beef, loin, top sirloin petite roast/filet, boneless, separable lean only, trimmed to 0" fat, select, raw supplies 23g of protein per 100g, accounting for approximately 75% of its total caloric value. With minimal or zero carbohydrates, it delivers efficient amino acid density for muscular recovery and metabolic support.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Carbohydrate, by difference0 g
Total Sugars0 g
Fiber, total dietary0 g
Total lipid (fat)3.4 g
Energy122 kcal
Energy512 kJ
Protein23 g

Micronutrients

NutrientAmount per 100 g
Vitamin B122.4 µg
Zinc5.8 mg
Selenium23 µg
Vitamin B60.7 mg
Phosphorus220 mg

Vitamins

NutrientAmount per 100 g
Vitamin D (D2 + D3), International Units3 IU
Vitamin A, IU7 IU
Vitamin A, RAE2 µg
Vitamin D3 (cholecalciferol)0.1 µg
Vitamin D (D2 + D3)0.1 µg
Vitamin B-122.4 µg
Vitamin K (phylloquinone)1.5 µg
Vitamin B-60.7 mg

Minerals

NutrientAmount per 100 g
Calcium, Ca5 mg
Selenium, Se23 µg
Iron, Fe2.4 mg
Magnesium, Mg25 mg
Phosphorus, P220 mg
Potassium, K388 mg
Zinc, Zn5.8 mg
Sodium, Na58 mg
Copper, Cu0.1 mg
Other nutrients
NutrientAmount per 100 g
Folate, DFE4 µg
SFA 16:00.6 g
SFA 18:00.4 g
MUFA 18:11.3 g
PUFA 18:20.1 g
PUFA 18:30 g
PUFA 20:40 g
MUFA 20:10 g
Fatty acids, total monounsaturated1.4 g
Fatty acids, total polyunsaturated0.1 g
TFA 18:1 t0.2 g
PUFA 18:2 CLAs0 g
PUFA 18:3 n-6 c,c,c0 g
SFA 14:00.1 g
MUFA 14:10 g
MUFA 16:10.1 g
PUFA 20:5 n-3 (EPA)0 g
SFA 24:00 g
MUFA 18:1 c1.1 g
PUFA 18:2 n-6 c,c0.1 g
MUFA 17:10 g
Fatty acids, total trans-monoenoic0.2 g
Cholesterol69 mg
Fatty acids, total trans0.2 g
Fatty acids, total saturated1.1 g
Retinol2 µg
Folate, total4 µg
Folate, food4 µg
SFA 17:00 g
Niacin6 mg
SFA 10:00 g
Water73.3 g
Isoleucine1.3 g
Leucine2.4 g
Lysine2.7 g
Cystine0.3 g
Valine1.3 g
Arginine1.9 g
Histidine1 g
Aspartic acid2.7 g
Serine1.1 g
SFA 12:00 g
Ash1.1 g
Tryptophan0.3 g
Threonine1.3 g
Methionine0.7 g
Phenylalanine1.1 g
Tyrosine1 g
Alanine1.6 g
Glutamic acid4.5 g
Glycine1.2 g
Proline1.2 g
Hydroxyproline0.1 g
Thiamin0.1 mg
Riboflavin0.2 mg
PUFA 22:5 n-3 (DPA)0 g

Serving calculator

Nutritional Highlights & Outliers

High Vitamin B12

Delivers 2.4 µg of Vitamin B12 (99% DV), essential for neurological function, DNA synthesis, and red blood cell formation.

Zinc Rich

Contains 5.8 mg of zinc, vital for cellular immunity, wound recovery, and protein metabolic processes.

Common serving sizes

Compare Beef, loin, top sirloin petite roast/filet, boneless, separable lean only, trimmed to 0" fat, select, raw with Category Peers

Beef, loin, top sirloin petite roast/filet, boneless, separable lean only, trimmed to 0" fat, select, raw vs Lamb, Australian, imported, fresh, leg, hindshank, heel on, bone-in, separable lean only, trimmed to 1/8" fat, raw

Compared to Lamb, Australian, imported, fresh, leg, hindshank, heel on, bone-in, separable lean only, trimmed to 1/8" fat, raw, Beef, loin, top sirloin petite roast/filet, boneless, separable lean only, trimmed to 0" fat, select, raw has 2% more protein and 0% higher calories per 100g.

Game meat, bison, top round, separable lean only, 1" steak, raw vs Beef, loin, top sirloin petite roast/filet, boneless, separable lean only, trimmed to 0" fat, select, raw

Compared to Game meat, bison, top round, separable lean only, 1" steak, raw, Beef, loin, top sirloin petite roast/filet, boneless, separable lean only, trimmed to 0" fat, select, raw has 1% less protein and 0% higher calories per 100g.

Frequently Asked Questions

How many calories are in Beef, loin, top sirloin petite roast/filet, boneless, separable lean only, trimmed to 0" fat, select, raw?

A standard 100-gram serving of Beef, loin, top sirloin petite roast/filet, boneless, separable lean only, trimmed to 0" fat, select, raw contains 122 calories (510 kJ), alongside 23g of protein, 0g of carbohydrates, and 3.4g of fat.

In common serving sizes:
  • 186g (fillet): ~227 kcal
  • 955g (roast): ~1165 kcal
  • 113g (oz): ~138 kcal

Is Beef, loin, top sirloin petite roast/filet, boneless, separable lean only, trimmed to 0" fat, select, raw suitable for a keto or low-carb diet?

Yes. With only 0g of net carbs per 100g (0g total carbohydrates minus 0g dietary fiber), Beef, loin, top sirloin petite roast/filet, boneless, separable lean only, trimmed to 0" fat, select, raw is exceptionally keto-friendly and fits easily within strict daily carbohydrate limits.

What are the main vitamins and minerals found in Beef, loin, top sirloin petite roast/filet, boneless, separable lean only, trimmed to 0" fat, select, raw?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Beef, loin, top sirloin petite roast/filet, boneless, separable lean only, trimmed to 0" fat, select, raw are:

  • Vitamin B12: 2.38 µg (99% of your daily value)
  • Zinc: 5.78 mg (53% of your daily value)
  • Selenium: 23 µg (42% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 174695).