MicroNutritiousPrecision Food & Nutrient Analytics

Meat • Deep Nutrition Analytics

Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled

Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled is a meat providing 219 kcal per 100g serving, primarily fueled by protein (28.3g) for structured dietary protein for cellular and muscle maintenance. Notably, a single 100g serving delivers an exceptional 185% DV of Vitamin B12 (4.44 µg), making it an elite dietary source. While caloric density is concentrated at 2.2 kcal/g, its robust micronutrient diversity offers meaningful cellular nourishment.

219 kcal per 100 g
Protein
28.3 g
Carbohydrates
0.4 g
Fat
11.6 g
Fiber
0 g

Protein & Amino Acid Partitioning

Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled supplies 28.3g of protein per 100g, accounting for approximately 52% of its total caloric value. With minimal or zero carbohydrates, it delivers efficient amino acid density for muscular recovery and metabolic support.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Fiber, total dietary0 g
Total Sugars0 g
Total lipid (fat)11.6 g
Carbohydrate, by difference0.4 g
Energy219 kcal
Protein28.3 g
Energy917 kJ

Micronutrients

NutrientAmount per 100 g
Vitamin B124.4 µg
Zinc10.9 mg
Selenium33.4 µg
Vitamin B60.5 mg
Iron3.5 mg

Vitamins

NutrientAmount per 100 g
Vitamin B-124.4 µg
Vitamin K (phylloquinone)1.6 µg
Vitamin D (D2 + D3), International Units6 IU
Vitamin B-60.5 mg
Vitamin D3 (cholecalciferol)0.1 µg
Vitamin D (D2 + D3)0.1 µg
Vitamin A, IU25 IU
Vitamin A, RAE7 µg

Minerals

NutrientAmount per 100 g
Calcium, Ca6 mg
Selenium, Se33.4 µg
Potassium, K378 mg
Zinc, Zn10.9 mg
Iron, Fe3.5 mg
Magnesium, Mg27 mg
Phosphorus, P239 mg
Sodium, Na86 mg
Copper, Cu0.1 mg
Other nutrients
NutrientAmount per 100 g
SFA 14:00.2 g
MUFA 14:10.1 g
MUFA 16:10.4 g
PUFA 20:5 n-3 (EPA)0 g
SFA 17:00.1 g
SFA 24:00 g
MUFA 18:1 c3.9 g
PUFA 18:2 n-6 c,c0.3 g
MUFA 17:10.1 g
Fatty acids, total trans-monoenoic0.6 g
Tryptophan0.3 g
Threonine1.3 g
Methionine0.7 g
Phenylalanine1.1 g
Tyrosine1 g
Alanine1.6 g
Glutamic acid4.4 g
Glycine1.3 g
Proline1.2 g
Cholesterol87 mg
Fatty acids, total trans0.6 g
Fatty acids, total saturated3.9 g
SFA 16:02.2 g
SFA 18:01.4 g
SFA 20:00 g
MUFA 18:14.5 g
PUFA 18:20.3 g
PUFA 18:30 g
PUFA 20:40 g
MUFA 20:10 g
Fatty acids, total monounsaturated5.2 g
Fatty acids, total polyunsaturated0.4 g
TFA 18:1 t0.6 g
PUFA 18:2 CLAs0 g
PUFA 18:3 n-6 c,c,c0 g
Isoleucine1.2 g
Leucine2.3 g
Lysine2.6 g
Cystine0.3 g
Valine1.3 g
Arginine1.8 g
Histidine1 g
Aspartic acid2.6 g
Serine1.1 g
Folate, DFE7 µg
SFA 10:00 g
Niacin4.5 mg
Water58.6 g
Folate, food7 µg
PUFA 22:5 n-3 (DPA)0 g
Ash1.1 g
Retinol7 µg
SFA 12:00 g
Thiamin0.1 mg
Riboflavin0.4 mg
Folate, total7 µg
Hydroxyproline0.2 g

Serving calculator

Nutritional Highlights & Outliers

Zinc Rich

Contains 10.9 mg of zinc, vital for cellular immunity, wound recovery, and protein metabolic processes.

Nutrient Density Payload

Contains 7 essential micronutrients meeting or exceeding 15% of your daily reference value per 100g.

Common serving sizes

Compare Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled with Category Peers

Pork, fresh, variety meats and by-products, pancreas, cooked, braised vs Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled

Compared to Pork, fresh, variety meats and by-products, pancreas, cooked, braised, Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled has 1% less protein and 0% higher calories per 100g.

Pork, fresh, loin, country-style ribs, separable lean only, boneless, cooked, roasted vs Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled

Compared to Pork, fresh, loin, country-style ribs, separable lean only, boneless, cooked, roasted, Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled has 3% less protein and 0% higher calories per 100g.

Frequently Asked Questions

How many calories are in Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled?

A standard 100-gram serving of Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled contains 219 calories (916 kJ), alongside 28.3g of protein, 0.4g of carbohydrates, and 11.6g of fat.

In common serving sizes:
  • 85g (oz): ~186 kcal
  • 135g (fillet): ~296 kcal

Is Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled suitable for a keto or low-carb diet?

Yes. With only 0.4g of net carbs per 100g (0.4g total carbohydrates minus 0g dietary fiber), Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled is exceptionally keto-friendly and fits easily within strict daily carbohydrate limits.

What are the main vitamins and minerals found in Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled are:

  • Vitamin B12: 4.44 µg (185% of your daily value)
  • Zinc: 10.9 mg (99% of your daily value)
  • Selenium: 33.4 µg (61% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 173065).