MicroNutritiousPrecision Food & Nutrient Analytics

Legumes • Deep Nutrition Analytics

Carob flour

Delivering 222 kcal per 100 grams, Carob flour functions as a legumes with carbohydrates (88.9g) driving its core energy contribution. It serves as a rich source of Copper, offering 63% of your recommended daily allowance (0.571 mg). A higher calorie density (2.2 kcal/g) is balanced by deep micronutrient richness across multiple essential vitamins and minerals.

222 kcal per 100 g
Protein
4.6 g
Carbohydrates
88.9 g
Fat
0.7 g
Fiber
39.8 g

Carbohydrate Quality & Sustained Energy

Carob flour delivers 88.9g of carbohydrates balanced with 39.8g of fiber, yielding 49.1g of net carbs per 100g. This macro structure supports glycogen replenishment and stable digestive transit.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Carbohydrate, by difference88.9 g
Total Sugars49.1 g
Total lipid (fat)0.7 g
Protein4.6 g
Fiber, total dietary39.8 g
Energy222 kcal
Energy929 kJ

Micronutrients

NutrientAmount per 100 g
Copper0.6 mg
Calcium348 mg
Vitamin B60.4 mg
Manganese0.5 mg
Potassium827 mg

Vitamins

NutrientAmount per 100 g
Vitamin E (alpha-tocopherol)0.6 mg
Vitamin A, RAE1 µg
Vitamin A, IU14 IU
Vitamin B-60.4 mg
Vitamin C, total ascorbic acid0.2 mg

Minerals

NutrientAmount per 100 g
Calcium, Ca348 mg
Potassium, K827 mg
Zinc, Zn0.9 mg
Iron, Fe2.9 mg
Magnesium, Mg54 mg
Phosphorus, P79 mg
Sodium, Na35 mg
Copper, Cu0.6 mg
Manganese, Mn0.5 mg
Selenium, Se5.3 µg
Other nutrients
NutrientAmount per 100 g
Carotene, beta8 µg
Folate, DFE29 µg
Isoleucine0.2 g
Leucine0.4 g
Lysine0.2 g
Cystine0 g
Valine0.4 g
Arginine0.1 g
Histidine0.1 g
Aspartic acid0.5 g
Serine0.3 g
Water3.6 g
Niacin1.9 mg
Pantothenic acid0 mg
SFA 16:00.1 g
SFA 18:00 g
MUFA 18:10.2 g
PUFA 18:20.2 g
PUFA 18:30 g
Fatty acids, total monounsaturated0.2 g
Fatty acids, total polyunsaturated0.2 g
Ash2.3 g
Thiamin0.1 mg
Riboflavin0.5 mg
Folate, total29 µg
Tryptophan0 g
Threonine0.3 g
Methionine0.1 g
Phenylalanine0.2 g
Tyrosine0.1 g
Alanine0.6 g
Glutamic acid0.4 g
Glycine0.3 g
Proline0.4 g
Fatty acids, total saturated0.1 g
SFA 14:00 g
MUFA 16:10 g
Choline, total11.9 mg
Folate, food29 µg

Nutritional Highlights & Outliers

Potassium Rich

Supplies 827 mg of dietary potassium (18% DV), promoting healthy blood pressure regulation and neuromuscular fluid balance.

Bone Density Support

Supplies 348 mg of calcium (27% DV), reinforcing skeletal integrity, dental strength, and vascular signaling.

Serving calculator

Common serving sizes

Compare Carob flour with Category Peers

Beans, adzuki, mature seeds, canned, sweetened vs Carob flour

Compared to Beans, adzuki, mature seeds, canned, sweetened, Carob flour has substantially more fiber and 6% lower calories per 100g.

Yokan, prepared from adzuki beans and sugar vs Carob flour

Compared to Yokan, prepared from adzuki beans and sugar, Carob flour has substantially more fiber and 15% lower calories per 100g.

Frequently Asked Questions

How many calories are in Carob flour?

A standard 100-gram serving of Carob flour contains 222 calories (929 kJ), alongside 4.6g of protein, 88.9g of carbohydrates, and 0.7g of fat.

In common serving sizes:
  • 6g (tbsp): ~13 kcal
  • 103g (cup): ~229 kcal

Is Carob flour suitable for a keto or low-carb diet?

No, it is generally not ideal for strict keto. With 49.1g of net carbs per 100g (88.9g total carbs minus 39.8g fiber), consuming Carob flour will quickly use up a substantial portion of your daily keto carbohydrate allowance.

What are the main vitamins and minerals found in Carob flour?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Carob flour are:

  • Copper: 0.571 mg (63% of your daily value)
  • Calcium: 348 mg (27% of your daily value)
  • Vitamin B6: 0.366 mg (22% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 173755).