MicroNutritiousPrecision Food & Nutrient Analytics

Meat • Deep Nutrition Analytics

Chicken, broilers or fryers, dark meat, drumstick, meat only, cooked, braised

As a recognized meat, Chicken, broilers or fryers, dark meat, drumstick, meat only, cooked, braised delivers 149 calories per 100g, with energy primarily anchored by protein (23.9g) to support daily activity. On the micronutrient spectrum, it provides a strong 51% DV of Selenium (27.9 µg) per 100g. While caloric density is concentrated at 1.5 kcal/g, its robust micronutrient diversity offers meaningful cellular nourishment.

149 kcal per 100 g
Protein
23.9 g
Carbohydrates
0 g
Fat
6 g
Fiber
0 g

Protein & Amino Acid Partitioning

Chicken, broilers or fryers, dark meat, drumstick, meat only, cooked, braised supplies 23.9g of protein per 100g, accounting for approximately 64% of its total caloric value. With minimal or zero carbohydrates, it delivers efficient amino acid density for muscular recovery and metabolic support.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Protein23.9 g
Energy625 kJ
Fiber, total dietary0 g
Total lipid (fat)6 g
Carbohydrate, by difference0 g
Energy149 kcal
Total Sugars0 g

Micronutrients

NutrientAmount per 100 g
Selenium27.9 µg
Zinc2.5 mg
Vitamin B60.4 mg
Vitamin B120.4 µg
Phosphorus184 mg

Vitamins

NutrientAmount per 100 g
Vitamin A, IU24 IU
Vitamin A, RAE7 µg
Vitamin D3 (cholecalciferol)0.1 µg
Vitamin D (D2 + D3)0.1 µg
Vitamin B-120.4 µg
Vitamin K (phylloquinone)0.2 µg
Vitamin E (alpha-tocopherol)0.2 mg
Vitamin D (D2 + D3), International Units2 IU
Vitamin B-60.4 mg

Minerals

NutrientAmount per 100 g
Iron, Fe0.9 mg
Magnesium, Mg22 mg
Phosphorus, P184 mg
Sodium, Na117 mg
Copper, Cu0.1 mg
Manganese, Mn0 mg
Calcium, Ca12 mg
Potassium, K239 mg
Zinc, Zn2.5 mg
Selenium, Se27.9 µg
Other nutrients
NutrientAmount per 100 g
Alanine1.4 g
Glutamic acid3.9 g
Glycine1.1 g
Proline1 g
Cholesterol132 mg
Fatty acids, total trans0 g
Fatty acids, total saturated1.6 g
SFA 8:00 g
SFA 12:00 g
SFA 14:00 g
PUFA 22:6 n-3 (DHA)0 g
SFA 22:00 g
MUFA 14:10 g
MUFA 16:10.4 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
SFA 17:00 g
TFA 16:1 t0 g
MUFA 24:1 c0 g
MUFA 18:1 c1.9 g
PUFA 18:2 n-6 c,c1.1 g
MUFA 17:10 g
Fatty acids, total trans-monoenoic0 g
PUFA 18:3 n-3 c,c,c (ALA)0 g
PUFA 22:40 g
Ash1 g
Retinol7 µg
Tocotrienol, gamma0.1 mg
Thiamin0.1 mg
Riboflavin0.2 mg
Folate, total5 µg
Folate, food5 µg
Tryptophan0.3 g
Threonine1.1 g
Methionine0.7 g
Phenylalanine1 g
Tyrosine0.9 g
Water69.9 g
Tocopherol, gamma0.1 mg
Tocotrienol, alpha0 mg
Niacin5 mg
Pantothenic acid1.1 mg
Choline, total72 mg
Folate, DFE5 µg
Betaine11.1 mg
Isoleucine1.1 g
Leucine2 g
Lysine2.3 g
Cystine0.3 g
Valine1.2 g
Arginine1.7 g
Histidine0.7 g
Aspartic acid2.4 g
Serine1 g
SFA 4:00 g
SFA 6:00 g
SFA 16:01.2 g
SFA 18:00.3 g
SFA 20:00 g
MUFA 18:12 g
PUFA 18:21.1 g
PUFA 18:30.1 g
PUFA 20:40.1 g
MUFA 20:10 g
Fatty acids, total monounsaturated2.4 g
Fatty acids, total polyunsaturated1.3 g
SFA 15:00 g
TFA 18:1 t0 g
TFA 18:2 t not further defined0 g
PUFA 18:2 CLAs0 g
PUFA 20:2 n-6 c,c0 g
MUFA 16:1 c0.4 g
PUFA 18:3 n-6 c,c,c0 g
PUFA 20:30 g
Fatty acids, total trans-polyenoic0 g
PUFA 20:3 n-60 g

Serving calculator

Nutritional Highlights & Outliers

Zinc Rich

Contains 2.5 mg of zinc, vital for cellular immunity, wound recovery, and protein metabolic processes.

Nutrient Density Payload

Contains 5 essential micronutrients meeting or exceeding 15% of your daily reference value per 100g.

Common serving sizes

Compare Chicken, broilers or fryers, dark meat, drumstick, meat only, cooked, braised with Category Peers

Chicken, broilers or fryers, dark meat, drumstick, meat only, cooked, braised vs Chicken, dark meat, drumstick, meat only, with added solution, cooked, braised

Compared to Chicken, dark meat, drumstick, meat only, with added solution, cooked, braised, Chicken, broilers or fryers, dark meat, drumstick, meat only, cooked, braised has 4% more protein and 0% higher calories per 100g.

Chicken, broilers or fryers, dark meat, drumstick, meat only, cooked, braised vs Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, choice, raw

Compared to Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, choice, raw, Chicken, broilers or fryers, dark meat, drumstick, meat only, cooked, braised has 4% more protein and 0% higher calories per 100g.

Frequently Asked Questions

How many calories are in Chicken, broilers or fryers, dark meat, drumstick, meat only, cooked, braised?

A standard 100-gram serving of Chicken, broilers or fryers, dark meat, drumstick, meat only, cooked, braised contains 149 calories (623 kJ), alongside 23.9g of protein, 0g of carbohydrates, and 6g of fat.

In common serving sizes:
  • 105g (drumstick with skin): ~156 kcal
  • 85g (oz): ~127 kcal
  • 95g (drumstick without skin): ~142 kcal

Is Chicken, broilers or fryers, dark meat, drumstick, meat only, cooked, braised suitable for a keto or low-carb diet?

Yes. With only 0g of net carbs per 100g (0g total carbohydrates minus 0g dietary fiber), Chicken, broilers or fryers, dark meat, drumstick, meat only, cooked, braised is exceptionally keto-friendly and fits easily within strict daily carbohydrate limits.

What are the main vitamins and minerals found in Chicken, broilers or fryers, dark meat, drumstick, meat only, cooked, braised?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Chicken, broilers or fryers, dark meat, drumstick, meat only, cooked, braised are:

  • Selenium: 27.9 µg (51% of your daily value)
  • Zinc: 2.54 mg (23% of your daily value)
  • Vitamin B6: 0.372 mg (22% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 172852).