MicroNutritiousPrecision Food & Nutrient Analytics

Vegetables • Deep Nutrition Analytics

Lotus root, raw

Lotus root, raw is a vegetables providing 74 kcal per 100g serving, primarily fueled by carbohydrates (17.2g) for accessible carbohydrate energy. It contributes substantial micronutrient density, highlighted by Vitamin C at 49% of the standard daily value (44 mg). Its light energy profile (0.7 kcal/g) makes it an efficient nutritional asset, maximizing vitamin and mineral return on caloric intake.

74 kcal per 100 g
Protein
2.6 g
Carbohydrates
17.2 g
Fat
0.1 g
Fiber
4.9 g

Produce Profile: Hydration & Micronutrients

Lotus root, raw provides natural botanical nutrition with 74 calories per 100g. Providing 4.9g of dietary fiber, it serves as a whole-food source of vital micronutrients.

Nutritional Highlights & Outliers

Potassium Rich

Supplies 556 mg of dietary potassium (12% DV), promoting healthy blood pressure regulation and neuromuscular fluid balance.

Nutrient Density Payload

Contains 3 essential micronutrients meeting or exceeding 15% of your daily reference value per 100g.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Total lipid (fat)0.1 g
Protein2.6 g
Fiber, total dietary4.9 g
Carbohydrate, by difference17.2 g
Energy74 kcal
Energy311 kJ

Micronutrients

NutrientAmount per 100 g
Vitamin C44 mg
Copper0.3 mg
Vitamin B60.3 mg
Potassium556 mg
Manganese0.3 mg

Vitamins

NutrientAmount per 100 g
Vitamin B-60.3 mg
Vitamin C, total ascorbic acid44 mg

Minerals

NutrientAmount per 100 g
Calcium, Ca45 mg
Potassium, K556 mg
Zinc, Zn0.4 mg
Iron, Fe1.2 mg
Magnesium, Mg23 mg
Phosphorus, P100 mg
Sodium, Na40 mg
Copper, Cu0.3 mg
Manganese, Mn0.3 mg
Selenium, Se0.7 µg
Other nutrients
NutrientAmount per 100 g
Water79.1 g
Niacin0.4 mg
Pantothenic acid0.4 mg
Isoleucine0.1 g
Leucine0.1 g
Lysine0.1 g
Cystine0 g
Valine0.1 g
Arginine0.1 g
Histidine0 g
Aspartic acid0.4 g
Serine0.1 g
SFA 16:00 g
SFA 18:00 g
MUFA 18:10 g
PUFA 18:20 g
PUFA 18:30 g
MUFA 20:10 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0 g
Ash1 g
Fatty acids, total saturated0 g
MUFA 16:10 g
Thiamin0.2 mg
Riboflavin0.2 mg
Folate, total13 µg
Tryptophan0 g
Threonine0.1 g
Methionine0 g
Phenylalanine0 g
Tyrosine0 g
Alanine0.1 g
Glutamic acid0.1 g
Glycine0.2 g
Proline0.1 g
Folate, food13 µg
Folate, DFE13 µg

Serving calculator

Common serving sizes

Compare Lotus root, raw with Category Peers

Lotus root, raw vs Shallots, raw

Compared to Shallots, raw, Lotus root, raw has 450% more Vitamin C and 3% higher calories per 100g.

Lotus root, raw vs Burdock root, raw

Compared to Burdock root, raw, Lotus root, raw has 1367% more Vitamin C and 3% higher calories per 100g.

Frequently Asked Questions

How many calories are in Lotus root, raw?

A standard 100-gram serving of Lotus root, raw contains 74 calories (310 kJ), alongside 2.6g of protein, 17.2g of carbohydrates, and 0.1g of fat.

In common serving sizes:
  • 81g (slices (2-1/2" dia)): ~60 kcal
  • 115g (root (9-1/2" long)): ~85 kcal

Is Lotus root, raw suitable for a keto or low-carb diet?

Moderately. With 12.3g of net carbs per 100g, Lotus root, raw can be incorporated into flexible low-carb diets, but must be strictly portion-controlled on ketogenic diets where daily net carb limits are typically 20–50 grams.

What are the main vitamins and minerals found in Lotus root, raw?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Lotus root, raw are:

  • Vitamin C: 44 mg (49% of your daily value)
  • Copper: 0.257 mg (29% of your daily value)
  • Vitamin B6: 0.258 mg (15% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 169250).