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Grains And Cereals • Deep Nutrition Analytics

Pillsbury Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough

As a recognized grains and cereals, Pillsbury Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough delivers 308 calories per 100g, with energy primarily anchored by carbohydrates (41.2g) to support daily activity. It contributes substantial micronutrient density, highlighted by Sodium at 46% of the standard daily value (1060 mg). Delivering 40g of net carbs and 5.9g of protein per 100g, it provides reliable nutritional transparency for balanced meal design.

balanced nutrient
308 kcal per 100 g
Protein
5.9 g
Carbohydrates
41.2 g
Fat
13.2 g
Fiber
1.2 g

Carbohydrate Quality & Sustained Energy

Pillsbury Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough delivers 41.2g of carbohydrates balanced with 1.2g of fiber, yielding 40g of net carbs per 100g. This macro structure supports glycogen replenishment and stable digestive transit.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Protein5.9 g
Energy1290 kJ
Fiber, total dietary1.2 g
Total lipid (fat)13.2 g
Carbohydrate, by difference41.2 g
Energy307 kcal
Total Sugars5.9 g

Micronutrients

NutrientAmount per 100 g
Sodium1060 mg
Iron2.1 mg

Minerals

NutrientAmount per 100 g
Iron, Fe2.1 mg
Sodium, Na1060 mg
Other nutrients
NutrientAmount per 100 g
Ash3.5 g
Fatty acids, total trans4.4 g
Fatty acids, total saturated2.9 g
Water35.5 g

Nutritional Highlights & Outliers

MicroNutritious Analyzed

Complete USDA FoodData Central laboratory analysis confirms a reliable energy baseline of 308 kcal per 100g.

Serving calculator

Common serving sizes

Compare Pillsbury Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough with Category Peers

Pillsbury Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough vs Biscuits, plain or buttermilk, refrigerated dough, higher fat

Compared to Biscuits, plain or buttermilk, refrigerated dough, higher fat, Pillsbury Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough has 25% more fat and 1% higher calories per 100g.

Pillsbury Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough vs Muffins, corn, prepared from recipe, made with low fat (2%) milk

Compared to Muffins, corn, prepared from recipe, made with low fat (2%) milk, Pillsbury Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough has 7% more fat and 2% lower calories per 100g.

Frequently Asked Questions

How many calories are in Pillsbury Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough?

A standard 100-gram serving of Pillsbury Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough contains 308 calories (1289 kJ), alongside 5.9g of protein, 41.2g of carbohydrates, and 13.2g of fat.

In common serving sizes:
  • 34g (serving): ~105 kcal

Is Pillsbury Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough suitable for a keto or low-carb diet?

No, it is generally not ideal for strict keto. With 40g of net carbs per 100g (41.2g total carbs minus 1.2g fiber), consuming Pillsbury Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough will quickly use up a substantial portion of your daily keto carbohydrate allowance.

What are the main vitamins and minerals found in Pillsbury Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Pillsbury Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough are:

  • Sodium: 1060 mg (46% of your daily value)
  • Iron: 2.12 mg (12% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 167512).