Pillsbury Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough vs Muffins, corn, prepared from recipe, made with low fat (2%) milk
Muffins, corn, prepared from recipe, made with low fat (2%) milk has more calories. Muffins, corn, prepared from recipe, made with low fat (2%) milk has more carbohydrates. Values are per 100 g.
| Nutrient per 100 g | Pillsbury Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough | Muffins, corn, prepared from recipe, made with low fat (2%) milk |
|---|---|---|
| Calories | 308.3 kcal | 315.5 kcal |
| Protein | 5.9 g | 7.1 g |
| Carbohydrates | 41.2 g | 44.2 g |
| Fiber | 1.2 g | - |
| Fat | 13.2 g | 12.3 g |