MicroNutritiousPrecision Food & Nutrient Analytics

Meat • Deep Nutrition Analytics

Turkey, ground, fat free, patties, broiled

Delivering 138 kcal per 100 grams, Turkey, ground, fat free, patties, broiled functions as a meat with protein (29g) driving its core energy contribution. It serves as a rich source of Vitamin B6, offering 53% of your recommended daily allowance (0.908 mg). A higher calorie density (1.4 kcal/g) is balanced by deep micronutrient richness across multiple essential vitamins and minerals.

138 kcal per 100 g
Protein
29 g
Carbohydrates
0 g
Fat
2.5 g
Fiber
0 g

Protein & Amino Acid Partitioning

Turkey, ground, fat free, patties, broiled supplies 29g of protein per 100g, accounting for approximately 84% of its total caloric value. With minimal or zero carbohydrates, it delivers efficient amino acid density for muscular recovery and metabolic support.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Total lipid (fat)2.5 g
Total Sugars0 g
Protein29 g
Fiber, total dietary0 g
Carbohydrate, by difference0 g
Energy138 kcal
Energy578 kJ

Micronutrients

NutrientAmount per 100 g
Vitamin B60.9 mg
Selenium28 µg
Vitamin B120.7 µg
Phosphorus264 mg
Zinc2.2 mg

Vitamins

NutrientAmount per 100 g
Vitamin E (alpha-tocopherol)0.1 mg
Vitamin B-60.9 mg
Vitamin A, IU25 IU
Vitamin A, RAE8 µg
Vitamin D3 (cholecalciferol)0.2 µg
Vitamin D (D2 + D3)0.2 µg
Vitamin B-120.7 µg
Vitamin D (D2 + D3), International Units8 IU

Minerals

NutrientAmount per 100 g
Calcium, Ca6 mg
Potassium, K339 mg
Zinc, Zn2.2 mg
Selenium, Se28 µg
Iron, Fe0.8 mg
Magnesium, Mg35 mg
Phosphorus, P264 mg
Sodium, Na59 mg
Copper, Cu0.1 mg
Manganese, Mn0 mg
Other nutrients
NutrientAmount per 100 g
Water68.4 g
Tocopherol, beta0 mg
Tocopherol, gamma0.1 mg
Tocotrienol, alpha0 mg
Niacin10.7 mg
Pantothenic acid0.9 mg
Choline, total58.9 mg
Arginine2.1 g
Histidine0.9 g
Aspartic acid2.8 g
Serine1.2 g
SFA 4:00 g
SFA 10:00 g
SFA 16:00.4 g
SFA 18:00.2 g
SFA 20:00 g
MUFA 18:10.6 g
PUFA 18:20.6 g
PUFA 18:30 g
PUFA 20:40.1 g
MUFA 20:10 g
Fatty acids, total monounsaturated0.7 g
Fatty acids, total polyunsaturated0.8 g
SFA 15:00 g
TFA 18:1 t0 g
TFA 18:2 t not further defined0 g
PUFA 18:2 CLAs0 g
PUFA 20:2 n-6 c,c0 g
MUFA 16:1 c0 g
PUFA 18:3 n-6 c,c,c0 g
PUFA 20:30 g
Fatty acids, total trans-polyenoic0 g
PUFA 20:3 n-60 g
Betaine6.6 mg
Isoleucine1.3 g
Leucine2.4 g
Lysine2.6 g
Cystine0.3 g
Valine1.3 g
Ash1.3 g
Retinol8 µg
Tocopherol, delta0 mg
Tocotrienol, gamma0 mg
Thiamin0.1 mg
Riboflavin0.1 mg
Folate, total7 µg
Cholesterol65 mg
Fatty acids, total trans0 g
Fatty acids, total saturated0.7 g
SFA 8:00 g
SFA 12:00 g
SFA 14:00 g
PUFA 22:6 n-3 (DHA)0 g
SFA 22:00 g
MUFA 14:10 g
MUFA 16:10.1 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
SFA 17:00 g
TFA 16:1 t0 g
MUFA 18:1 c0.6 g
PUFA 18:2 n-6 c,c0.6 g
MUFA 17:10 g
Fatty acids, total trans-monoenoic0 g
PUFA 18:3 n-3 c,c,c (ALA)0 g
PUFA 22:40 g
Folate, food7 µg
Tryptophan0.3 g
Threonine1.3 g
Methionine0.9 g
Phenylalanine1.1 g
Tyrosine1 g
Alanine1.8 g
Glutamic acid4.6 g
Glycine1.6 g
Proline1.3 g
Folate, DFE7 µg
Hydroxyproline0.2 g

Serving calculator

Nutritional Highlights & Outliers

Lean Protein Powerhouse

Supplies 29g of clean protein with under 5g of fat per 100g, optimal for lean muscle preservation and training support.

Nutrient Density Payload

Contains 5 essential micronutrients meeting or exceeding 15% of your daily reference value per 100g.

Common serving sizes

Compare Turkey, ground, fat free, patties, broiled with Category Peers

Chicken, broilers or fryers, rotisserie, original seasoning, breast, meat only, cooked vs Turkey, ground, fat free, patties, broiled

Compared to Chicken, broilers or fryers, rotisserie, original seasoning, breast, meat only, cooked, Turkey, ground, fat free, patties, broiled has 4% more protein and 1% higher calories per 100g.

Turkey, drumstick, from whole bird, meat only, roasted vs Turkey, ground, fat free, patties, broiled

Compared to Turkey, drumstick, from whole bird, meat only, roasted, Turkey, ground, fat free, patties, broiled has 4% less protein and 1% lower calories per 100g.

Frequently Asked Questions

How many calories are in Turkey, ground, fat free, patties, broiled?

A standard 100-gram serving of Turkey, ground, fat free, patties, broiled contains 138 calories (577 kJ), alongside 29g of protein, 0g of carbohydrates, and 2.5g of fat.

In common serving sizes:
  • 85g (patty): ~117 kcal
  • 85g (oz): ~117 kcal

Is Turkey, ground, fat free, patties, broiled suitable for a keto or low-carb diet?

Yes. With only 0g of net carbs per 100g (0g total carbohydrates minus 0g dietary fiber), Turkey, ground, fat free, patties, broiled is exceptionally keto-friendly and fits easily within strict daily carbohydrate limits.

What are the main vitamins and minerals found in Turkey, ground, fat free, patties, broiled?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Turkey, ground, fat free, patties, broiled are:

  • Vitamin B6: 0.908 mg (53% of your daily value)
  • Selenium: 28 µg (51% of your daily value)
  • Vitamin B12: 0.67 µg (28% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 172849).