MicroNutritiousPrecision Food & Nutrient Analytics

Meat • Deep Nutrition Analytics

Turkey, retail parts, breast, meat only, cooked, roasted

Delivering 136 kcal per 100 grams, Turkey, retail parts, breast, meat only, cooked, roasted functions as a meat with protein (29.5g) driving its core energy contribution. It serves as a rich source of Vitamin B12, offering 73% of your recommended daily allowance (1.76 µg). A higher calorie density (1.4 kcal/g) is balanced by deep micronutrient richness across multiple essential vitamins and minerals.

136 kcal per 100 g
Protein
29.5 g
Carbohydrates
0 g
Fat
2 g
Fiber
0 g

Protein & Amino Acid Partitioning

Turkey, retail parts, breast, meat only, cooked, roasted supplies 29.5g of protein per 100g, accounting for approximately 87% of its total caloric value. With minimal or zero carbohydrates, it delivers efficient amino acid density for muscular recovery and metabolic support.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Protein29.5 g
Energy568 kJ
Fiber, total dietary0 g
Total lipid (fat)2 g
Carbohydrate, by difference0 g
Energy136 kcal
Total Sugars0 g

Micronutrients

NutrientAmount per 100 g
Vitamin B121.8 µg
Selenium30.7 µg
Vitamin B60.8 mg
Phosphorus253 mg
Zinc1.5 mg

Vitamins

NutrientAmount per 100 g
Vitamin A, IU9 IU
Vitamin A, RAE3 µg
Vitamin D3 (cholecalciferol)0.2 µg
Vitamin D (D2 + D3)0.2 µg
Vitamin B-121.8 µg
Vitamin E (alpha-tocopherol)0.1 mg
Vitamin D (D2 + D3), International Units10 IU
Vitamin B-60.8 mg

Minerals

NutrientAmount per 100 g
Iron, Fe1 mg
Magnesium, Mg28 mg
Phosphorus, P253 mg
Sodium, Na114 mg
Copper, Cu0.1 mg
Manganese, Mn0 mg
Calcium, Ca14 mg
Potassium, K297 mg
Zinc, Zn1.5 mg
Selenium, Se30.7 µg
Other nutrients
NutrientAmount per 100 g
SFA 24:00 g
TFA 16:1 t0 g
MUFA 22:1 c0 g
Ash1.3 g
Retinol3 µg
Thiamin0 mg
Riboflavin0.2 mg
Folate, total9 µg
Folate, food9 µg
Tryptophan0.4 g
Threonine1.3 g
Methionine0.8 g
Phenylalanine1.1 g
Tyrosine1 g
Alanine1.8 g
Glutamic acid4.5 g
Glycine1.4 g
Proline1.4 g
Cholesterol70 mg
Water67.5 g
Folate, DFE9 µg
Lutein + zeaxanthin7 µg
Niacin11.8 mg
Pantothenic acid1 mg
Isoleucine1.1 g
Leucine2.4 g
Lysine3 g
Cystine0.3 g
Valine1.1 g
Arginine1.9 g
Histidine0.9 g
Aspartic acid2.8 g
Serine1.3 g
SFA 4:00 g
MUFA 22:10 g
Betaine3.2 mg
Choline, total76.4 mg
PUFA 20:3 n-60 g
MUFA 20:10 g
Fatty acids, total monounsaturated0.6 g
Fatty acids, total polyunsaturated0.7 g
SFA 15:00 g
TFA 18:1 t0 g
TFA 18:2 t not further defined0 g
PUFA 18:2 CLAs0 g
PUFA 20:2 n-6 c,c0 g
MUFA 16:1 c0 g
PUFA 18:3 n-6 c,c,c0 g
PUFA 20:30 g
SFA 10:00 g
SFA 16:00.4 g
SFA 18:00.2 g
SFA 20:00 g
MUFA 18:10.6 g
PUFA 18:20.5 g
PUFA 18:30 g
PUFA 20:40.1 g
MUFA 24:1 c0 g
MUFA 18:1 c0.6 g
PUFA 18:2 n-6 c,c0.5 g
Fatty acids, total saturated0.7 g
SFA 12:00 g
SFA 14:00 g
PUFA 22:6 n-3 (DHA)0 g
SFA 22:00 g
MUFA 14:10 g
MUFA 16:10 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
SFA 17:00 g
PUFA 22:40 g
PUFA 18:3 n-3 c,c,c (ALA)0 g
MUFA 17:10 g
Fatty acids, total trans-polyenoic0 g
Fatty acids, total trans-monoenoic0 g
Fatty acids, total trans0 g

Serving calculator

Nutritional Highlights & Outliers

Lean Protein Powerhouse

Supplies 29.5g of clean protein with under 5g of fat per 100g, optimal for lean muscle preservation and training support.

Nutrient Density Payload

Contains 4 essential micronutrients meeting or exceeding 15% of your daily reference value per 100g.

Common serving sizes

Compare Turkey, retail parts, breast, meat only, cooked, roasted with Category Peers

Game meat, moose, cooked, roasted vs Turkey, retail parts, breast, meat only, cooked, roasted

Compared to Game meat, moose, cooked, roasted, Turkey, retail parts, breast, meat only, cooked, roasted has 1% more protein and 1% higher calories per 100g.

Turkey, ground, fat free, patties, broiled vs Turkey, retail parts, breast, meat only, cooked, roasted

Compared to Turkey, ground, fat free, patties, broiled, Turkey, retail parts, breast, meat only, cooked, roasted has 2% more protein and 2% lower calories per 100g.

Frequently Asked Questions

How many calories are in Turkey, retail parts, breast, meat only, cooked, roasted?

A standard 100-gram serving of Turkey, retail parts, breast, meat only, cooked, roasted contains 136 calories (569 kJ), alongside 29.5g of protein, 0g of carbohydrates, and 2g of fat.

In common serving sizes:
  • 863g (breast): ~1174 kcal
  • 85g (oz): ~116 kcal

Is Turkey, retail parts, breast, meat only, cooked, roasted suitable for a keto or low-carb diet?

Yes. With only 0g of net carbs per 100g (0g total carbohydrates minus 0g dietary fiber), Turkey, retail parts, breast, meat only, cooked, roasted is exceptionally keto-friendly and fits easily within strict daily carbohydrate limits.

What are the main vitamins and minerals found in Turkey, retail parts, breast, meat only, cooked, roasted?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Turkey, retail parts, breast, meat only, cooked, roasted are:

  • Vitamin B12: 1.76 µg (73% of your daily value)
  • Selenium: 30.7 µg (56% of your daily value)
  • Vitamin B6: 0.83 mg (49% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 174516).