Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised vs Beef, New Zealand, imported, cube roll, separable lean and fat, cooked, fast roasted

Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised has more calories. Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised has more protein. Values are per 100 g.