Beef, variety meats and by-products, liver, cooked, braised vs Veal, variety meats and by-products, liver, cooked, braised
Beef, variety meats and by-products, liver, cooked, braised has more carbohydrates. Veal, variety meats and by-products, liver, cooked, braised has more calories. Values are per 100 g.
| Nutrient per 100 g | Beef, variety meats and by-products, liver, cooked, braised | Veal, variety meats and by-products, liver, cooked, braised |
|---|---|---|
| Calories | 191.0 kcal | 192.0 kcal |
| Protein | 29.1 g | 28.4 g |
| Carbohydrates | 5.1 g | 3.8 g |
| Fiber | 0.0 g | 0.0 g |
| Fat | 5.3 g | 6.3 g |