Cheese spread, American or Cheddar cheese base, reduced fat vs Sour cream, reduced fat
Cheese spread, American or Cheddar cheese base, reduced fat has more protein. Sour cream, reduced fat has more fat. Values are per 100 g.
| Nutrient per 100 g | Cheese spread, American or Cheddar cheese base, reduced fat | Sour cream, reduced fat |
|---|---|---|
| Calories | 176.0 kcal | 180.9 kcal |
| Protein | 13.4 g | 7.0 g |
| Carbohydrates | 10.7 g | 7.0 g |
| Fiber | 0.0 g | 0.0 g |
| Fat | 8.9 g | 14.1 g |