Chicken, feet, boiled vs Chicken, dark meat, thigh, meat and skin, with added solution, cooked, braised
Chicken, dark meat, thigh, meat and skin, with added solution, cooked, braised has more protein. Chicken, feet, boiled has more calories. Values are per 100 g.
| Nutrient per 100 g | Chicken, feet, boiled | Chicken, dark meat, thigh, meat and skin, with added solution, cooked, braised |
|---|---|---|
| Calories | 215.1 kcal | 215.0 kcal |
| Protein | 19.4 g | 20.7 g |
| Carbohydrates | 0.2 g | 0.2 g |
| Fiber | 0.0 g | 0.0 g |
| Fat | 14.6 g | 14.6 g |