Fish, cod, Pacific, cooked, dry heat (may contain additives to retain moisture) vs Crustaceans, shrimp, raw
Crustaceans, shrimp, raw has more protein. Crustaceans, shrimp, raw has more fat. Values are per 100 g.
| Nutrient per 100 g | Fish, cod, Pacific, cooked, dry heat (may contain additives to retain moisture) | Crustaceans, shrimp, raw |
|---|---|---|
| Calories | 85.0 kcal | 85.0 kcal |
| Protein | 18.7 g | 20.1 g |
| Carbohydrates | 0.0 g | 0.0 g |
| Fiber | 0.0 g | - |
| Fat | 0.5 g | 0.5 g |