MicroNutritiousPrecision Food & Nutrient Analytics

Fruits • Deep Nutrition Analytics

Apricots, raw

As a recognized fruits, Apricots, raw delivers 48 calories per 100g, with energy primarily anchored by carbohydrates (11.1g) to support daily activity. Its micronutrient contribution is led by Vitamin A, providing 11% of your daily reference value. Offering gentle energy density (0.5 kcal/g) and 9.1g of net carbohydrates, it integrates easily into calorie-restricted diets.

48 kcal per 100 g
Protein
1.4 g
Carbohydrates
11.1 g
Fat
0.4 g
Fiber
2 g

Produce Profile: Hydration & Micronutrients

Apricots, raw provides natural botanical nutrition with 48 calories per 100g. Providing 2g of dietary fiber, it serves as a whole-food source of vital micronutrients.

Nutritional Highlights & Outliers

Heart-Healthy Balance

Naturally low in sodium while offering a healthy dose of potassium, supporting cardiovascular function and cellular fluid balance.

Calorie-Conscious Profile

With an energy density of 0.5 kcal/g (48 kcal/100g), this food supports high-volume, calorie-controlled nutrition.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Fiber, total dietary2 g
Protein1.4 g
Total lipid (fat)0.4 g
Carbohydrate, by difference11.1 g
Energy48 kcal
Total Sugars9.2 g
Energy201 kJ

Micronutrients

NutrientAmount per 100 g
Vitamin A96 µg
Vitamin C10 mg
Copper0.1 mg
Potassium259 mg
Vitamin E0.9 mg

Vitamins

NutrientAmount per 100 g
Vitamin A, RAE96 µg
Vitamin A, IU1930 IU
Vitamin K (phylloquinone)3.3 µg
Vitamin E (alpha-tocopherol)0.9 mg
Vitamin C, total ascorbic acid10 mg
Vitamin B-60.1 mg

Minerals

NutrientAmount per 100 g
Iron, Fe0.4 mg
Magnesium, Mg10 mg
Phosphorus, P23 mg
Copper, Cu0.1 mg
Manganese, Mn0.1 mg
Calcium, Ca13 mg
Potassium, K259 mg
Zinc, Zn0.2 mg
Selenium, Se0.1 µg
Sodium, Na1 mg
Other nutrients
NutrientAmount per 100 g
Fructose0.9 g
Carotene, beta1090 µg
Carotene, alpha19 µg
Cryptoxanthin, beta104 µg
Sucrose5.9 g
Glucose2.4 g
Maltose0.1 g
Lutein + zeaxanthin89 µg
Fatty acids, total saturated0 g
Thiamin0 mg
Riboflavin0 mg
Folate, total9 µg
Phytosterols18 mg
Tryptophan0 g
Threonine0 g
Methionine0 g
Phenylalanine0.1 g
Tyrosine0 g
Alanine0.1 g
Glutamic acid0.2 g
Glycine0 g
Proline0.1 g
Ash0.8 g
Water86.4 g
SFA 16:00 g
SFA 18:00 g
MUFA 18:10.2 g
PUFA 18:20.1 g
Fatty acids, total monounsaturated0.2 g
Fatty acids, total polyunsaturated0.1 g
Niacin0.6 mg
Pantothenic acid0.2 mg
Isoleucine0 g
Leucine0.1 g
Lysine0.1 g
Cystine0 g
Valine0 g
Arginine0 g
Histidine0 g
Aspartic acid0.3 g
Serine0.1 g
Choline, total2.8 mg
Folate, DFE9 µg
Folate, food9 µg

Serving calculator

Common serving sizes

Compare Apricots, raw with Category Peers

Apricots, raw vs Apricot, with skin, raw

Compared to Apricot, with skin, raw, Apricots, raw has 9% more carbohydrates and 1% lower calories per 100g.

Apricots, raw vs Oranges, raw, navels

Compared to Oranges, raw, navels, Apricots, raw has 83% less Vitamin C and 2% higher calories per 100g.

Frequently Asked Questions

How many calories are in Apricots, raw?

A standard 100-gram serving of Apricots, raw contains 48 calories (201 kJ), alongside 1.4g of protein, 11.1g of carbohydrates, and 0.4g of fat.

In common serving sizes:
  • 35g (apricot): ~17 kcal
  • 155g (cup, halves): ~74 kcal
  • 165g (cup, sliced): ~79 kcal

Is Apricots, raw suitable for a keto or low-carb diet?

Moderately. With 9.1g of net carbs per 100g, Apricots, raw can be incorporated into flexible low-carb diets, but must be strictly portion-controlled on ketogenic diets where daily net carb limits are typically 20–50 grams.

What are the main vitamins and minerals found in Apricots, raw?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Apricots, raw are:

  • Vitamin A: 96 µg (11% of your daily value)
  • Vitamin C: 10 mg (11% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 171697).