MicroNutritiousPrecision Food & Nutrient Analytics

Vegetables • Deep Nutrition Analytics

Asparagus, frozen, cooked, boiled, drained, with salt

Delivering 18 kcal per 100 grams, Asparagus, frozen, cooked, boiled, drained, with salt functions as a vegetables with protein (3g) driving its core energy contribution. On the micronutrient spectrum, it provides a strong 67% DV of Vitamin K (80 µg) per 100g. With a low calorie density of 0.2 kcal/g, it serves as a lightweight volume option with 0.3g of net carbs.

18 kcal per 100 g
Protein
3 g
Carbohydrates
1.9 g
Fat
0.4 g
Fiber
1.6 g

Produce Profile: Hydration & Micronutrients

Asparagus, frozen, cooked, boiled, drained, with salt provides natural botanical nutrition with 18 calories per 100g. Providing 1.6g of dietary fiber, it serves as a whole-food source of vital micronutrients.

Nutritional Highlights & Outliers

Calorie-Conscious Profile

With an energy density of 0.2 kcal/g (18 kcal/100g), this food supports high-volume, calorie-controlled nutrition.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Fiber, total dietary1.6 g
Total lipid (fat)0.4 g
Protein3 g
Total Sugars0.3 g
Carbohydrate, by difference1.9 g
Energy18 kcal
Energy74 kJ

Micronutrients

NutrientAmount per 100 g
Vitamin K80 µg
Vitamin C24.4 mg
Copper0.1 mg
Sodium240 mg
Vitamin E1.2 mg

Vitamins

NutrientAmount per 100 g
Vitamin B-60 mg
Vitamin C, total ascorbic acid24.4 mg
Vitamin E (alpha-tocopherol)1.2 mg
Vitamin K (phylloquinone)80 µg
Vitamin A, IU806 IU
Vitamin A, RAE40 µg

Minerals

NutrientAmount per 100 g
Sodium, Na240 mg
Copper, Cu0.1 mg
Manganese, Mn0.1 mg
Iron, Fe0.6 mg
Magnesium, Mg10 mg
Phosphorus, P49 mg
Calcium, Ca18 mg
Potassium, K172 mg
Zinc, Zn0.4 mg
Selenium, Se3.9 µg
Other nutrients
NutrientAmount per 100 g
Isoleucine0.1 g
Leucine0.1 g
Lysine0.1 g
Cystine0 g
Valine0.1 g
Arginine0.1 g
Histidine0 g
Aspartic acid0.3 g
Serine0.1 g
Niacin1 mg
Pantothenic acid0.2 mg
Ash0.6 g
Tryptophan0 g
Threonine0.1 g
Methionine0 g
Phenylalanine0.1 g
Tyrosine0 g
Alanine0.1 g
Glutamic acid0.5 g
Glycine0.1 g
Proline0.2 g
Thiamin0.1 mg
Riboflavin0.1 mg
Folate, total135 µg
Lycopene24 µg
Carotene, beta483 µg
Lutein + zeaxanthin618 µg
SFA 16:00.1 g
SFA 18:00 g
MUFA 18:10 g
PUFA 18:20.2 g
PUFA 18:30 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0.2 g
Tocopherol, beta0 mg
Tocopherol, gamma0.2 mg
Tocotrienol, alpha0 mg
Choline, total20.9 mg
Folate, DFE135 µg
Betaine0.7 mg
Water94.1 g
Folate, food135 µg
Fatty acids, total saturated0.1 g
SFA 12:00 g
SFA 14:00 g
MUFA 16:10 g

Serving calculator

Common serving sizes

Compare Asparagus, frozen, cooked, boiled, drained, with salt with Category Peers

Asparagus, frozen, cooked, boiled, drained, with salt vs Asparagus, frozen, cooked, boiled, drained, without salt

Compared to Asparagus, frozen, cooked, boiled, drained, without salt, Asparagus, frozen, cooked, boiled, drained, with salt has 0% more Vitamin C and 2% higher calories per 100g.

Asparagus, frozen, cooked, boiled, drained, with salt vs Asparagus, canned, drained solids

Compared to Asparagus, canned, drained solids, Asparagus, frozen, cooked, boiled, drained, with salt has 33% more Vitamin C and 5% lower calories per 100g.

Frequently Asked Questions

How many calories are in Asparagus, frozen, cooked, boiled, drained, with salt?

A standard 100-gram serving of Asparagus, frozen, cooked, boiled, drained, with salt contains 18 calories (75 kJ), alongside 3g of protein, 1.9g of carbohydrates, and 0.4g of fat.

In common serving sizes:
  • 60g (spears): ~11 kcal
  • 180g (cup): ~32 kcal
  • 293g (package (10 oz) yields): ~53 kcal

Is Asparagus, frozen, cooked, boiled, drained, with salt suitable for a keto or low-carb diet?

Yes. With only 0.3g of net carbs per 100g (1.9g total carbohydrates minus 1.6g dietary fiber), Asparagus, frozen, cooked, boiled, drained, with salt is exceptionally keto-friendly and fits easily within strict daily carbohydrate limits.

What are the main vitamins and minerals found in Asparagus, frozen, cooked, boiled, drained, with salt?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Asparagus, frozen, cooked, boiled, drained, with salt are:

  • Vitamin K: 80 µg (67% of your daily value)
  • Vitamin C: 24.4 mg (27% of your daily value)
  • Copper: 0.105 mg (12% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 168494).