MicroNutritiousPrecision Food & Nutrient Analytics

Legumes • Deep Nutrition Analytics

Beans, cranberry (roman), mature seeds, cooked, boiled, without salt

Beans, cranberry (roman), mature seeds, cooked, boiled, without salt is a legumes providing 136 kcal per 100g serving, primarily fueled by carbohydrates (24.5g) for accessible carbohydrate energy. It contributes substantial micronutrient density, highlighted by Copper at 26% of the standard daily value (0.231 mg). With 15.9g net carbohydrates and 9.3g protein per 100g, it offers measurable macronutrient precision for structured meal planning.

136 kcal per 100 g
Protein
9.3 g
Carbohydrates
24.5 g
Fat
0.5 g
Fiber
8.6 g

Carbohydrate Quality & Sustained Energy

Beans, cranberry (roman), mature seeds, cooked, boiled, without salt delivers 24.5g of carbohydrates balanced with 8.6g of fiber, yielding 15.9g of net carbs per 100g. This macro structure supports glycogen replenishment and stable digestive transit.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Energy569 kJ
Fiber, total dietary8.6 g
Protein9.3 g
Total lipid (fat)0.5 g
Carbohydrate, by difference24.5 g
Energy136 kcal

Micronutrients

NutrientAmount per 100 g
Copper0.2 mg
Manganese0.4 mg
Iron2.1 mg
Magnesium50 mg
Phosphorus135 mg

Vitamins

NutrientAmount per 100 g
Vitamin B-60.1 mg

Minerals

NutrientAmount per 100 g
Iron, Fe2.1 mg
Magnesium, Mg50 mg
Phosphorus, P135 mg
Sodium, Na1 mg
Copper, Cu0.2 mg
Manganese, Mn0.4 mg
Calcium, Ca50 mg
Potassium, K387 mg
Zinc, Zn1.1 mg
Selenium, Se1.3 µg
Other nutrients
NutrientAmount per 100 g
Folate, DFE207 µg
Thiamin0.2 mg
Riboflavin0.1 mg
Folate, total207 µg
Ash1.1 g
Fatty acids, total saturated0.1 g
Folate, food207 µg
Tryptophan0.1 g
Threonine0.4 g
Methionine0.1 g
Phenylalanine0.5 g
Tyrosine0.3 g
Alanine0.4 g
Glutamic acid1.4 g
Glycine0.4 g
Proline0.4 g
Water64.6 g
Niacin0.5 mg
Pantothenic acid0.2 mg
Isoleucine0.4 g
Leucine0.7 g
Lysine0.6 g
Cystine0.1 g
Valine0.5 g
Arginine0.6 g
Histidine0.3 g
Aspartic acid1.1 g
Serine0.5 g
SFA 16:00.1 g
SFA 18:00 g
MUFA 18:10 g
PUFA 18:20.1 g
PUFA 18:30.1 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0.2 g

Nutritional Highlights & Outliers

Heart-Healthy Balance

Naturally low in sodium while offering a healthy dose of potassium, supporting cardiovascular function and cellular fluid balance.

High-Fiber, Low-Sugar

Helps maintain steady blood glucose responses while promoting gastrointestinal motility and gut microbiome diversity.

Serving calculator

Common serving sizes

Compare Beans, cranberry (roman), mature seeds, cooked, boiled, without salt with Category Peers

Beans, cranberry (roman), mature seeds, cooked, boiled, without salt vs Beans, cranberry (roman), mature seeds, cooked, boiled, with salt

Compared to Beans, cranberry (roman), mature seeds, cooked, boiled, with salt, Beans, cranberry (roman), mature seeds, cooked, boiled, without salt has 0% more fiber and 0% higher calories per 100g.

Beans, cranberry (roman), mature seeds, cooked, boiled, without salt vs Beans, black, mature seeds, cooked, boiled, with salt

Compared to Beans, black, mature seeds, cooked, boiled, with salt, Beans, cranberry (roman), mature seeds, cooked, boiled, without salt has 1% less fiber and 3% higher calories per 100g.

Frequently Asked Questions

How many calories are in Beans, cranberry (roman), mature seeds, cooked, boiled, without salt?

A standard 100-gram serving of Beans, cranberry (roman), mature seeds, cooked, boiled, without salt contains 136 calories (569 kJ), alongside 9.3g of protein, 24.5g of carbohydrates, and 0.5g of fat.

In common serving sizes:
  • 177g (cup): ~241 kcal

Is Beans, cranberry (roman), mature seeds, cooked, boiled, without salt suitable for a keto or low-carb diet?

No, it is generally not ideal for strict keto. With 15.9g of net carbs per 100g (24.5g total carbs minus 8.6g fiber), consuming Beans, cranberry (roman), mature seeds, cooked, boiled, without salt will quickly use up a substantial portion of your daily keto carbohydrate allowance.

What are the main vitamins and minerals found in Beans, cranberry (roman), mature seeds, cooked, boiled, without salt?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Beans, cranberry (roman), mature seeds, cooked, boiled, without salt are:

  • Copper: 0.231 mg (26% of your daily value)
  • Manganese: 0.37 mg (16% of your daily value)
  • Iron: 2.09 mg (12% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 173736).