MicroNutritiousPrecision Food & Nutrient Analytics

Meat • Deep Nutrition Analytics

Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, all grades, raw

Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, all grades, raw is a meat providing 133 kcal per 100g serving, primarily fueled by protein (22.7g) for structured dietary protein for cellular and muscle maintenance. Notably, a single 100g serving delivers an exceptional 124% DV of Vitamin B12 (2.98 µg), making it an elite dietary source. Despite a higher energy concentration (1.3 kcal/g), it delivers substantial micronutrient density to support nutrient-dense meal planning.

133 kcal per 100 g
Protein
22.7 g
Carbohydrates
0 g
Fat
4.7 g
Fiber
0 g

Protein & Amino Acid Partitioning

Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, all grades, raw supplies 22.7g of protein per 100g, accounting for approximately 68% of its total caloric value. With minimal or zero carbohydrates, it delivers efficient amino acid density for muscular recovery and metabolic support.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Fiber, total dietary0 g
Total Sugars0 g
Energy555 kJ
Protein22.7 g
Total lipid (fat)4.7 g
Carbohydrate, by difference0 g
Energy133 kcal

Micronutrients

NutrientAmount per 100 g
Vitamin B123 µg
Zinc5.3 mg
Selenium23.9 µg
Vitamin B60.6 mg
Phosphorus226 mg

Vitamins

NutrientAmount per 100 g
Vitamin A, RAE2 µg
Vitamin D3 (cholecalciferol)0.1 µg
Vitamin D (D2 + D3)0.1 µg
Vitamin B-123 µg
Vitamin K (phylloquinone)1.5 µg
Vitamin D (D2 + D3), International Units3 IU
Vitamin A, IU6 IU
Vitamin B-60.6 mg

Minerals

NutrientAmount per 100 g
Magnesium, Mg26 mg
Sodium, Na66 mg
Calcium, Ca5 mg
Selenium, Se23.9 µg
Iron, Fe2.3 mg
Copper, Cu0.1 mg
Phosphorus, P226 mg
Potassium, K402 mg
Zinc, Zn5.3 mg
Other nutrients
NutrientAmount per 100 g
Ash1.1 g
Retinol2 µg
Folate, total4 µg
Folate, food4 µg
Cholesterol65 mg
Fatty acids, total trans0.2 g
Fatty acids, total saturated1.7 g
SFA 14:00.1 g
MUFA 14:10 g
MUFA 16:10.1 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
SFA 17:00.1 g
SFA 24:00 g
MUFA 18:1 c1.8 g
PUFA 18:2 n-6 c,c0.1 g
MUFA 17:10 g
Fatty acids, total trans-monoenoic0.2 g
Folate, DFE4 µg
SFA 10:00 g
SFA 16:01 g
SFA 18:00.5 g
SFA 20:00 g
MUFA 18:12 g
PUFA 18:20.1 g
PUFA 18:30 g
PUFA 20:40 g
MUFA 20:10 g
Fatty acids, total monounsaturated2.2 g
Fatty acids, total polyunsaturated0.2 g
TFA 18:1 t0.2 g
PUFA 18:2 CLAs0 g
PUFA 18:3 n-6 c,c,c0 g
Thiamin0.1 mg
Riboflavin0.2 mg
SFA 12:00 g
Tryptophan0.3 g
Threonine1.2 g
Methionine0.7 g
Phenylalanine1 g
Tyrosine0.9 g
Alanine1.5 g
Glutamic acid4 g
Glycine1.1 g
Proline1 g
Hydroxyproline0.1 g
Water71.6 g
Isoleucine1.2 g
Leucine2.1 g
Lysine2.4 g
Cystine0.2 g
Valine1.2 g
Arginine1.7 g
Histidine0.9 g
Aspartic acid2.4 g
Serine1 g
Niacin5.8 mg

Serving calculator

Nutritional Highlights & Outliers

Zinc Rich

Contains 5.3 mg of zinc, vital for cellular immunity, wound recovery, and protein metabolic processes.

Lean Protein Powerhouse

Supplies 22.7g of clean protein with under 5g of fat per 100g, optimal for lean muscle preservation and training support.

Common serving sizes

Compare Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, all grades, raw with Category Peers

Pork, fresh, loin, sirloin (chops or roasts), boneless, separable lean and fat, raw vs Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, all grades, raw

Compared to Pork, fresh, loin, sirloin (chops or roasts), boneless, separable lean and fat, raw, Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, all grades, raw has 1% more protein and 0% higher calories per 100g.

Beef, loin, top sirloin petite roast/filet, boneless, separable lean only, trimmed to 0" fat, choice, raw vs Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, all grades, raw

Compared to Beef, loin, top sirloin petite roast/filet, boneless, separable lean only, trimmed to 0" fat, choice, raw, Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, all grades, raw has 1% less protein and 0% higher calories per 100g.

Frequently Asked Questions

How many calories are in Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, all grades, raw?

A standard 100-gram serving of Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, all grades, raw contains 133 calories (556 kJ), alongside 22.7g of protein, 0g of carbohydrates, and 4.7g of fat.

In common serving sizes:
  • 164g (fillet): ~218 kcal
  • 901g (roast): ~1198 kcal
  • 113g (oz): ~150 kcal

Is Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, all grades, raw suitable for a keto or low-carb diet?

Yes. With only 0g of net carbs per 100g (0g total carbohydrates minus 0g dietary fiber), Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, all grades, raw is exceptionally keto-friendly and fits easily within strict daily carbohydrate limits.

What are the main vitamins and minerals found in Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, all grades, raw?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, all grades, raw are:

  • Vitamin B12: 2.98 µg (124% of your daily value)
  • Zinc: 5.29 mg (48% of your daily value)
  • Selenium: 23.9 µg (43% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 174696).