MicroNutritiousPrecision Food & Nutrient Analytics

Vegetables • Deep Nutrition Analytics

Brussels sprouts, frozen, unprepared

Delivering 41 kcal per 100 grams, Brussels sprouts, frozen, unprepared functions as a vegetables with carbohydrates (7.9g) driving its core energy contribution. Remarkably, just 100g supplies an outstanding 158% DV of Vitamin K (189 µg), ranking it among the most concentrated natural sources. Offering gentle energy density (0.4 kcal/g) and 4.1g of net carbohydrates, it integrates easily into calorie-restricted diets.

41 kcal per 100 g
Protein
3.8 g
Carbohydrates
7.9 g
Fat
0.4 g
Fiber
3.8 g

Produce Profile: Hydration & Micronutrients

Brussels sprouts, frozen, unprepared provides natural botanical nutrition with 41 calories per 100g. Providing 3.8g of dietary fiber, it serves as a whole-food source of vital micronutrients.

Nutritional Highlights & Outliers

Calorie-Conscious Profile

With an energy density of 0.4 kcal/g (41 kcal/100g), this food supports high-volume, calorie-controlled nutrition.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Total Sugars2 g
Energy170 kJ
Carbohydrate, by difference7.9 g
Energy41 kcal
Protein3.8 g
Fiber, total dietary3.8 g
Total lipid (fat)0.4 g

Micronutrients

NutrientAmount per 100 g
Vitamin K189 µg
Vitamin C74.1 mg
Manganese0.3 mg
Vitamin B60.2 mg
Potassium370 mg

Vitamins

NutrientAmount per 100 g
Vitamin E (alpha-tocopherol)0.5 mg
Vitamin K (phylloquinone)189 µg
Vitamin A, IU617 IU
Vitamin A, RAE31 µg
Vitamin C, total ascorbic acid74.1 mg
Vitamin B-60.2 mg

Minerals

NutrientAmount per 100 g
Iron, Fe0.9 mg
Magnesium, Mg20 mg
Phosphorus, P62 mg
Sodium, Na10 mg
Copper, Cu0 mg
Manganese, Mn0.3 mg
Calcium, Ca26 mg
Potassium, K370 mg
Zinc, Zn0.3 mg
Selenium, Se1.5 µg
Other nutrients
NutrientAmount per 100 g
Choline, total17.6 mg
Carotene, beta370 µg
Folate, food123 µg
Folate, DFE123 µg
Ash0.9 g
Tryptophan0 g
Threonine0.1 g
Methionine0 g
Phenylalanine0.1 g
Thiamin0.1 mg
Riboflavin0.1 mg
Folate, total123 µg
Fatty acids, total saturated0.1 g
SFA 8:00 g
SFA 14:00 g
MUFA 16:10 g
Isoleucine0.1 g
Leucine0.2 g
Lysine0.2 g
Cystine0 g
Valine0.2 g
Arginine0.2 g
Histidine0.1 g
Water87.1 g
Niacin0.6 mg
Pantothenic acid0.3 mg
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0.2 g
SFA 16:00.1 g
SFA 18:00 g
MUFA 18:10 g
PUFA 18:20.1 g
PUFA 18:30.1 g
PUFA 20:40 g

Serving calculator

Common serving sizes

Compare Brussels sprouts, frozen, unprepared with Category Peers

Brussels sprouts, frozen, cooked, boiled, drained, with salt vs Brussels sprouts, frozen, unprepared

Compared to Brussels sprouts, frozen, cooked, boiled, drained, with salt, Brussels sprouts, frozen, unprepared has 62% more Vitamin C and 3% lower calories per 100g.

Brussels sprouts, frozen, unprepared vs Brussels sprouts, frozen, cooked, boiled, drained, without salt

Compared to Brussels sprouts, frozen, cooked, boiled, drained, without salt, Brussels sprouts, frozen, unprepared has 62% more Vitamin C and 3% lower calories per 100g.

Frequently Asked Questions

How many calories are in Brussels sprouts, frozen, unprepared?

A standard 100-gram serving of Brussels sprouts, frozen, unprepared contains 41 calories (172 kJ), alongside 3.8g of protein, 7.9g of carbohydrates, and 0.4g of fat.

In common serving sizes:
  • 95g (package (10 oz)): ~39 kcal
  • 907g (package (2 lb)): ~372 kcal
  • 284g (package (10 oz)): ~116 kcal

Is Brussels sprouts, frozen, unprepared suitable for a keto or low-carb diet?

Yes, in moderation. Brussels sprouts, frozen, unprepared contains 4.1g of net carbs per 100g (7.9g carbs minus 3.8g fiber). It fits comfortably into standard low-carb meal plans and can be included in ketogenic diets when portion sizes are measured carefully.

What are the main vitamins and minerals found in Brussels sprouts, frozen, unprepared?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Brussels sprouts, frozen, unprepared are:

  • Vitamin K: 189 µg (158% of your daily value)
  • Vitamin C: 74.1 mg (82% of your daily value)
  • Manganese: 0.311 mg (14% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 169972).