MicroNutritiousPrecision Food & Nutrient Analytics

Vegetables • Deep Nutrition Analytics

Endive, raw

Delivering 17 kcal per 100 grams, Endive, raw functions as a vegetables with carbohydrates (3.4g) driving its core energy contribution. Remarkably, just 100g supplies an outstanding 193% DV of Vitamin K (231 µg), ranking it among the most concentrated natural sources. With a low calorie density of 0.2 kcal/g, it serves as a lightweight volume option with 0.3g of net carbs.

17 kcal per 100 g
Protein
1.3 g
Carbohydrates
3.4 g
Fat
0.2 g
Fiber
3.1 g

Produce Profile: Hydration & Micronutrients

Endive, raw provides natural botanical nutrition with 17 calories per 100g. Providing 3.1g of dietary fiber, it serves as a whole-food source of vital micronutrients.

Nutritional Highlights & Outliers

Calorie-Conscious Profile

With an energy density of 0.2 kcal/g (17 kcal/100g), this food supports high-volume, calorie-controlled nutrition.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Energy71 kJ
Energy17 kcal
Total lipid (fat)0.2 g
Protein1.3 g
Fiber, total dietary3.1 g
Total Sugars0.3 g
Carbohydrate, by difference3.4 g

Micronutrients

NutrientAmount per 100 g
Vitamin K231 µg
Manganese0.4 mg
Vitamin A108 µg
Copper0.1 mg
Potassium314 mg

Vitamins

NutrientAmount per 100 g
Vitamin A, IU2170 IU
Vitamin A, RAE108 µg
Vitamin B-60 mg
Vitamin C, total ascorbic acid6.5 mg
Vitamin K (phylloquinone)231 µg
Vitamin E (alpha-tocopherol)0.4 mg

Minerals

NutrientAmount per 100 g
Calcium, Ca52 mg
Potassium, K314 mg
Zinc, Zn0.8 mg
Iron, Fe0.8 mg
Magnesium, Mg15 mg
Phosphorus, P28 mg
Sodium, Na22 mg
Copper, Cu0.1 mg
Manganese, Mn0.4 mg
Selenium, Se0.2 µg
Other nutrients
NutrientAmount per 100 g
Folate, food142 µg
Choline, total16.8 mg
Folate, DFE142 µg
Isoleucine0.1 g
Leucine0.1 g
Lysine0.1 g
Cystine0 g
Valine0.1 g
Arginine0.1 g
Histidine0 g
Aspartic acid0.1 g
Serine0 g
Niacin0.4 mg
Pantothenic acid0.9 mg
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0.1 g
SFA 16:00 g
SFA 18:00 g
MUFA 18:10 g
PUFA 18:20.1 g
PUFA 18:30 g
Water93.8 g
Riboflavin0.1 mg
Folate, total142 µg
Tryptophan0 g
Threonine0.1 g
Methionine0 g
Phenylalanine0.1 g
Tyrosine0 g
Alanine0.1 g
Glutamic acid0.2 g
Glycine0.1 g
Proline0.1 g
Fatty acids, total saturated0 g
SFA 14:00 g
Thiamin0.1 mg
Ash1.4 g
Carotene, beta1300 µg

Serving calculator

Common serving sizes

Compare Endive, raw with Category Peers

Balsam-pear (bitter gourd), pods, raw vs Endive, raw

Compared to Balsam-pear (bitter gourd), pods, raw, Endive, raw has 92% less Vitamin C and 0% higher calories per 100g.

Endive, raw vs Cauliflower, frozen, cooked, boiled, drained, with salt

Compared to Cauliflower, frozen, cooked, boiled, drained, with salt, Endive, raw has 79% less Vitamin C and 0% lower calories per 100g.

Frequently Asked Questions

How many calories are in Endive, raw?

A standard 100-gram serving of Endive, raw contains 17 calories (71 kJ), alongside 1.3g of protein, 3.4g of carbohydrates, and 0.2g of fat.

In common serving sizes:
  • 25g (cup, chopped): ~4 kcal
  • 513g (head): ~87 kcal

Is Endive, raw suitable for a keto or low-carb diet?

Yes. With only 0.3g of net carbs per 100g (3.4g total carbohydrates minus 3.1g dietary fiber), Endive, raw is exceptionally keto-friendly and fits easily within strict daily carbohydrate limits.

What are the main vitamins and minerals found in Endive, raw?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Endive, raw are:

  • Vitamin K: 231 µg (193% of your daily value)
  • Manganese: 0.42 mg (18% of your daily value)
  • Vitamin A: 108 µg (12% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 168412).