MicroNutritiousPrecision Food & Nutrient Analytics

Fruits • Deep Nutrition Analytics

Grapefruit, raw, pink and red, all areas

Grapefruit, raw, pink and red, all areas is a fruits providing 42 kcal per 100g serving, primarily fueled by carbohydrates (10.7g) for accessible carbohydrate energy. It contributes substantial micronutrient density, highlighted by Vitamin C at 35% of the standard daily value (31.2 mg). Offering gentle energy density (0.4 kcal/g) and 9.1g of net carbohydrates, it integrates easily into calorie-restricted diets.

42 kcal per 100 g
Protein
0.8 g
Carbohydrates
10.7 g
Fat
0.1 g
Fiber
1.6 g

Produce Profile: Hydration & Micronutrients

Grapefruit, raw, pink and red, all areas provides natural botanical nutrition with 42 calories per 100g. Providing 1.6g of dietary fiber, it serves as a whole-food source of vital micronutrients.

Nutritional Highlights & Outliers

Calorie-Conscious Profile

With an energy density of 0.4 kcal/g (42 kcal/100g), this food supports high-volume, calorie-controlled nutrition.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Total lipid (fat)0.1 g
Total Sugars6.9 g
Protein0.8 g
Fiber, total dietary1.6 g
Carbohydrate, by difference10.7 g
Energy42 kcal
Energy176 kJ

Micronutrients

NutrientAmount per 100 g
Vitamin C31.2 mg
Vitamin A58 µg
Copper0 mg
Potassium135 mg
Vitamin B60.1 mg

Vitamins

NutrientAmount per 100 g
Vitamin E (alpha-tocopherol)0.1 mg
Vitamin B-60.1 mg
Vitamin A, IU1150 IU
Vitamin A, RAE58 µg
Vitamin C, total ascorbic acid31.2 mg

Minerals

NutrientAmount per 100 g
Calcium, Ca22 mg
Potassium, K135 mg
Zinc, Zn0.1 mg
Selenium, Se0.1 µg
Iron, Fe0.1 mg
Magnesium, Mg9 mg
Phosphorus, P18 mg
Copper, Cu0 mg
Manganese, Mn0 mg
Other nutrients
NutrientAmount per 100 g
Isoleucine0 g
Leucine0 g
Lysine0 g
Cystine0 g
Valine0 g
Arginine0.1 g
Histidine0 g
Aspartic acid0.1 g
Serine0 g
Sucrose3.5 g
Glucose1.6 g
Water88.1 g
Lutein + zeaxanthin5 µg
Tocotrienol, alpha0 mg
Niacin0.2 mg
Pantothenic acid0.3 mg
Ash0.4 g
Fructose1.8 g
Carotene, beta686 µg
Carotene, alpha3 µg
Cryptoxanthin, beta6 µg
Lycopene1420 µg
Thiamin0 mg
Riboflavin0 mg
Folate, total13 µg
Tryptophan0 g
Threonine0 g
Methionine0 g
Tyrosine0 g
Alanine0 g
Glutamic acid0.2 g
Glycine0 g
Proline0.1 g
Choline, total7.7 mg
Betaine0.1 mg
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0 g
SFA 16:00 g
SFA 18:00 g
MUFA 18:10 g
PUFA 18:20 g
PUFA 18:30 g
Folate, DFE13 µg
Fatty acids, total saturated0 g
Folate, food13 µg
MUFA 16:10 g
Phenylalanine0 g

Serving calculator

Common serving sizes

Compare Grapefruit, raw, pink and red, all areas with Category Peers

Cherries, sour, canned, water pack, drained vs Grapefruit, raw, pink and red, all areas

Compared to Cherries, sour, canned, water pack, drained, Grapefruit, raw, pink and red, all areas has 10300% more Vitamin C and 0% higher calories per 100g.

Grapefruit, raw, pink and red, all areas vs Peaches, yellow, raw

Compared to Peaches, yellow, raw, Grapefruit, raw, pink and red, all areas has 661% more Vitamin C and 0% higher calories per 100g.

Frequently Asked Questions

How many calories are in Grapefruit, raw, pink and red, all areas?

A standard 100-gram serving of Grapefruit, raw, pink and red, all areas contains 42 calories (176 kJ), alongside 0.8g of protein, 10.7g of carbohydrates, and 0.1g of fat.

In common serving sizes:
  • 230g (cup sections, with juice): ~97 kcal
  • 154g (NLEA serving): ~65 kcal
  • 123g (fruit (3-3/4" dia)): ~52 kcal

Is Grapefruit, raw, pink and red, all areas suitable for a keto or low-carb diet?

Moderately. With 9.1g of net carbs per 100g, Grapefruit, raw, pink and red, all areas can be incorporated into flexible low-carb diets, but must be strictly portion-controlled on ketogenic diets where daily net carb limits are typically 20–50 grams.

What are the main vitamins and minerals found in Grapefruit, raw, pink and red, all areas?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Grapefruit, raw, pink and red, all areas are:

  • Vitamin C: 31.2 mg (35% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 174673).