MicroNutritiousPrecision Food & Nutrient Analytics

Vegetables • Deep Nutrition Analytics

Mushrooms, portabella, exposed to ultraviolet light, grilled

Delivering 29 kcal per 100 grams, Mushrooms, portabella, exposed to ultraviolet light, grilled functions as a vegetables with balanced macronutrients (29 kcal) driving its core energy contribution. It serves as a rich source of Vitamin D, offering 66% of your recommended daily allowance (13.1 µg). With a remarkably low energy density (0.3 kcal/g), it offers exceptional micronutrient yield per calorie.

29 kcal per 100 g
Protein
3.3 g
Carbohydrates
4.4 g
Fat
0.6 g
Fiber
2.2 g

Produce Profile: Hydration & Micronutrients

Mushrooms, portabella, exposed to ultraviolet light, grilled provides natural botanical nutrition with 29 calories per 100g. Providing 2.2g of dietary fiber, it serves as a whole-food source of vital micronutrients.

Nutritional Highlights & Outliers

Nutrient Density Payload

Contains 3 essential micronutrients meeting or exceeding 15% of your daily reference value per 100g.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Carbohydrate, by difference4.4 g
Energy29 kcal
Energy121 kJ
Protein3.3 g
Fiber, total dietary2.2 g
Total Sugars2.3 g
Total lipid (fat)0.6 g

Micronutrients

NutrientAmount per 100 g
Vitamin D13.1 µg
Copper0.4 mg
Selenium21.9 µg
Phosphorus135 mg
Potassium437 mg

Vitamins

NutrientAmount per 100 g
Vitamin D (D2 + D3), International Units524 IU
Vitamin D (D2 + D3)13.1 µg
Vitamin K (Dihydrophylloquinone)7 µg
Vitamin D2 (ergocalciferol)13.1 µg
Vitamin B-60.1 mg
Vitamin K (Menaquinone-4)0.3 µg

Minerals

NutrientAmount per 100 g
Iron, Fe0.4 mg
Magnesium, Mg13 mg
Phosphorus, P135 mg
Sodium, Na11 mg
Copper, Cu0.4 mg
Manganese, Mn0.1 mg
Calcium, Ca3 mg
Potassium, K437 mg
Zinc, Zn0.7 mg
Selenium, Se21.9 µg
Other nutrients
NutrientAmount per 100 g
Starch0.4 g
Campesterol2 mg
MUFA 16:10 g
MUFA 18:1 c0 g
PUFA 18:2 n-6 c,c0.3 g
Fatty acids, total saturated0 g
MUFA 16:1 c0 g
SFA 16:00 g
SFA 18:00 g
MUFA 18:10 g
PUFA 18:20.3 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0.5 g
Isoleucine0.1 g
Leucine0.2 g
Lysine0.2 g
Cystine0 g
Valine0.1 g
Arginine0.1 g
Histidine0.1 g
Aspartic acid0.3 g
Serine0.1 g
Folate, food19 µg
Tryptophan0 g
Threonine0.1 g
Methionine0 g
Phenylalanine0.1 g
Tyrosine0 g
Alanine0.2 g
Glutamic acid0.4 g
Glycine0.1 g
Proline0.1 g
SFA 22:00 g
MUFA 14:10 g
SFA 20:00 g
SFA 15:00 g
Ash1.1 g
Thiamin0.1 mg
Riboflavin0.4 mg
Folate, total19 µg
Glucose2.3 g
Tocotrienol, alpha0 mg
Water90.7 g
Niacin6.3 mg
Pantothenic acid1.3 mg
Choline, total32.8 mg
Betaine11.5 mg

Serving calculator

Common serving sizes

Compare Mushrooms, portabella, exposed to ultraviolet light, grilled with Category Peers

Mushrooms, portabella, grilled vs Mushrooms, portabella, exposed to ultraviolet light, grilled

Compared to Mushrooms, portabella, grilled, Mushrooms, portabella, exposed to ultraviolet light, grilled has 0% more carbohydrates and 0% higher calories per 100g.

Mushrooms, portabella, exposed to ultraviolet light, grilled vs Chives, raw

Compared to Chives, raw, Mushrooms, portabella, exposed to ultraviolet light, grilled has 100% less Vitamin C and 4% lower calories per 100g.

Frequently Asked Questions

How many calories are in Mushrooms, portabella, exposed to ultraviolet light, grilled?

A standard 100-gram serving of Mushrooms, portabella, exposed to ultraviolet light, grilled contains 29 calories (121 kJ), alongside 3.3g of protein, 4.4g of carbohydrates, and 0.6g of fat.

In common serving sizes:
  • 121g (cup sliced): ~35 kcal

Is Mushrooms, portabella, exposed to ultraviolet light, grilled suitable for a keto or low-carb diet?

Yes. With only 2.2g of net carbs per 100g (4.4g total carbohydrates minus 2.2g dietary fiber), Mushrooms, portabella, exposed to ultraviolet light, grilled is exceptionally keto-friendly and fits easily within strict daily carbohydrate limits.

What are the main vitamins and minerals found in Mushrooms, portabella, exposed to ultraviolet light, grilled?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Mushrooms, portabella, exposed to ultraviolet light, grilled are:

  • Vitamin D: 13.1 µg (66% of your daily value)
  • Copper: 0.389 mg (43% of your daily value)
  • Selenium: 21.9 µg (40% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 169377).