Vegetables • Deep Nutrition Analytics
Peppers, bell, orange, raw
Peppers, bell, orange, raw is a vegetables providing 32 kcal per 100g serving, primarily fueled by carbohydrates (6.7g) for accessible carbohydrate energy. Remarkably, just 100g supplies an outstanding 176% DV of Vitamin C (158 mg), ranking it among the most concentrated natural sources. Offering gentle energy density (0.3 kcal/g) and 5.7g of net carbohydrates, it integrates easily into calorie-restricted diets.
- Protein
- 0.9 g
- Carbohydrates
- 6.7 g
- Fat
- 0.2 g
- Fiber
- 1 g
Produce Profile: Hydration & Micronutrients
Peppers, bell, orange, raw provides natural botanical nutrition with 32 calories per 100g. Providing 1g of dietary fiber, it serves as a whole-food source of vital micronutrients.
Nutritional Highlights & Outliers
Immune Booster (Vitamin C)
Provides over 100% of your recommended daily Vitamin C intake (158 mg) in a single 100g serving, supporting collagen synthesis and immune defenses.
Heart-Healthy Balance
Naturally low in sodium while offering a healthy dose of potassium, supporting cardiovascular function and cellular fluid balance.
Complete Nutrition Profile (per 100 g)
Macronutrients
| Nutrient | Amount per 100 g |
|---|---|
| Total lipid (fat) | 0.2 g |
| Fiber, total dietary | 1 g |
| Energy (Atwater General Factors) | 31.7 kcal |
| Protein | 0.9 g |
| Carbohydrate, by difference | 6.7 g |
| Energy (Atwater Specific Factors) | 27.4 kcal |
Micronutrients
| Nutrient | Amount per 100 g |
|---|---|
| Vitamin C | 158 mg |
| Vitamin B6 | 0.3 mg |
| Manganese | 0.1 mg |
| Potassium | 201 mg |
| Copper | 0 mg |
Vitamins
| Nutrient | Amount per 100 g |
|---|---|
| Vitamin C, total ascorbic acid | 158 mg |
| Vitamin B-6 | 0.3 mg |
Minerals
| Nutrient | Amount per 100 g |
|---|---|
| Iron, Fe | 0.4 mg |
| Magnesium, Mg | 10.4 mg |
| Phosphorus, P | 26.6 mg |
| Potassium, K | 201 mg |
| Zinc, Zn | 0.2 mg |
| Copper, Cu | 0 mg |
| Manganese, Mn | 0.1 mg |
| Selenium, Se | 0.3 µg |
| Calcium, Ca | 4.9 mg |
Other nutrients
| Nutrient | Amount per 100 g |
|---|---|
| Nitrogen | 0.1 g |
| Thiamin | 0.1 mg |
| Riboflavin | 0.1 mg |
| Ash | 0.4 g |
| Niacin | 1.1 mg |
| Biotin | 0.6 µg |
| Water | 91.9 g |
Serving calculator
Common serving sizes
- Serving85 g
Compare Peppers, bell, orange, raw with Category Peers
Peppers, bell, red, raw vs Peppers, bell, orange, raw
Compared to Peppers, bell, red, raw, Peppers, bell, orange, raw has 11% more Vitamin C and 1% higher calories per 100g.
Peppers, bell, yellow, raw vs Peppers, bell, orange, raw
Compared to Peppers, bell, yellow, raw, Peppers, bell, orange, raw has 14% more Vitamin C and 3% higher calories per 100g.
Frequently Asked Questions
How many calories are in Peppers, bell, orange, raw?
A standard 100-gram serving of Peppers, bell, orange, raw contains 32 calories (134 kJ), alongside 0.9g of protein, 6.7g of carbohydrates, and 0.2g of fat.
In common serving sizes:- 85g: ~27 kcal
Is Peppers, bell, orange, raw suitable for a keto or low-carb diet?
Yes, in moderation. Peppers, bell, orange, raw contains 5.7g of net carbs per 100g (6.7g carbs minus 1g fiber). It fits comfortably into standard low-carb meal plans and can be included in ketogenic diets when portion sizes are measured carefully.
What are the main vitamins and minerals found in Peppers, bell, orange, raw?
According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Peppers, bell, orange, raw are:
- Vitamin C: 158 mg (176% of your daily value)
- Vitamin B6: 0.332 mg (20% of your daily value)
Values are standardized against FDA Daily Values for a 2,000 calorie diet.
Data source: USDA FoodData Central, Foundation Foods (FDC ID 2258591).