MicroNutritiousPrecision Food & Nutrient Analytics

Vegetables • Deep Nutrition Analytics

Radishes, raw

Delivering 16 kcal per 100 grams, Radishes, raw functions as a vegetables with carbohydrates (3.4g) driving its core energy contribution. Its micronutrient contribution is led by Vitamin C, providing 16% of your daily reference value. With a low calorie density of 0.2 kcal/g, it serves as a lightweight volume option with 1.8g of net carbs.

16 kcal per 100 g
Protein
0.7 g
Carbohydrates
3.4 g
Fat
0.1 g
Fiber
1.6 g

Produce Profile: Hydration & Micronutrients

Radishes, raw provides natural botanical nutrition with 16 calories per 100g. Providing 1.6g of dietary fiber, it serves as a whole-food source of vital micronutrients.

Nutritional Highlights & Outliers

Hydrating / Light

Extremely low in macronutrients and energy density, making it an exceptionally light dietary addition.

Calorie-Conscious Profile

With an energy density of 0.2 kcal/g (16 kcal/100g), this food supports high-volume, calorie-controlled nutrition.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Carbohydrate, by difference3.4 g
Energy16 kcal
Energy66 kJ
Total Sugars1.9 g
Protein0.7 g
Fiber, total dietary1.6 g
Total lipid (fat)0.1 g

Micronutrients

NutrientAmount per 100 g
Vitamin C14.8 mg
Copper0.1 mg
Potassium233 mg
Vitamin B60.1 mg
Manganese0.1 mg

Vitamins

NutrientAmount per 100 g
Vitamin A, IU7 IU
Vitamin K (phylloquinone)1.3 µg
Vitamin C, total ascorbic acid14.8 mg
Vitamin B-60.1 mg

Minerals

NutrientAmount per 100 g
Iron, Fe0.3 mg
Magnesium, Mg10 mg
Phosphorus, P20 mg
Sodium, Na39 mg
Copper, Cu0.1 mg
Manganese, Mn0.1 mg
Selenium, Se0.6 µg
Calcium, Ca25 mg
Potassium, K233 mg
Zinc, Zn0.3 mg
Other nutrients
NutrientAmount per 100 g
Choline, total6.5 mg
Betaine0.1 mg
Isoleucine0 g
Leucine0 g
Lysine0 g
Cystine0 g
Valine0 g
Arginine0 g
Histidine0 g
Aspartic acid0.1 g
Serine0 g
SFA 16:00 g
SFA 18:00 g
MUFA 18:10 g
PUFA 18:20 g
PUFA 18:30 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0 g
Fluoride, F6 µg
Sucrose0.1 g
Glucose1.1 g
Folate, food25 µg
Tryptophan0 g
Threonine0 g
Methionine0 g
Phenylalanine0 g
Tyrosine0 g
Alanine0 g
Glutamic acid0.2 g
Glycine0 g
Proline0 g
Fatty acids, total saturated0 g
Phytosterols7 mg
Fructose0.7 g
Folate, DFE25 µg
Thiamin0 mg
Riboflavin0 mg
Folate, total25 µg
Ash0.6 g
Carotene, beta4 µg
Water95.3 g
Lutein + zeaxanthin10 µg
Tocotrienol, alpha0 mg
Niacin0.3 mg
Pantothenic acid0.2 mg

Serving calculator

Common serving sizes

Compare Radishes, raw with Category Peers

Beans, snap, canned, all styles, seasoned, solids and liquids vs Radishes, raw

Compared to Beans, snap, canned, all styles, seasoned, solids and liquids, Radishes, raw has 3% less carbohydrates and 0% lower calories per 100g.

Radishes, raw vs Tomatoes, red, ripe, canned, packed in tomato juice

Compared to Tomatoes, red, ripe, canned, packed in tomato juice, Radishes, raw has 2% less carbohydrates and 0% higher calories per 100g.

Frequently Asked Questions

How many calories are in Radishes, raw?

A standard 100-gram serving of Radishes, raw contains 16 calories (67 kJ), alongside 0.7g of protein, 3.4g of carbohydrates, and 0.1g of fat.

In common serving sizes:
  • 5g (medium (3/4" to 1" dia)): ~1 kcal
  • 2g (small): ~0 kcal
  • 116g (cup slices): ~19 kcal

Is Radishes, raw suitable for a keto or low-carb diet?

Yes. With only 1.8g of net carbs per 100g (3.4g total carbohydrates minus 1.6g dietary fiber), Radishes, raw is exceptionally keto-friendly and fits easily within strict daily carbohydrate limits.

What are the main vitamins and minerals found in Radishes, raw?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Radishes, raw are:

  • Vitamin C: 14.8 mg (16% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 169276).